15 But God will ransom my soul from the power of Sheol, for he will receive me. Selah
16 Be not afraid when a man becomes rich, when the glory of his house increases.
17 For when he dies he will carry nothing away; his glory will not go down after him. - Psalm 49:15-17
Can't even express the comfort you get from this fresh and delicious soup.
Talk about satisfying, yum!!
1 T Olive oil
1 large Carrots, cut in half and sliced
1 small Onion, chopped
1/4 c chopped celery
1/2 of a roasted Jalapeño, diced
1/4 c red bell pepper, chopped
3 T heaping Chicken base seasoning
1 T roasted garlic
2 c Rotisserie chicken, chopped or shredded
1/2 t Thyme
1/2 t Rosemary
1/2 t Oregano
1/4 t Mrs. Dash table
1/4 t Umami powder
1/4 t Powdered bay leaf
Juice of half a lemon
1 c Spinach, torn
1/2 c shredded cabbage
1/2 c Orzo
1/2 c frozen Green Peas
1/2 c Mushrooms, chopped or sliced
1/4 c pico de gallo
Splash half and half
Sauté onions, celery, peppers, garlic and carrots in oil.
Add chicken base, chicken and all seasonings to the oil mixture.
Stir fry 1 minute on medium low heat.
Add at least 2 qts water, lemon juice and now add veggies, Orzo, pico and half and half.
Simmer on low for 20 minutes.
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