Million Dollar Creamy Rotisserie Chicken Breast Casserole

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 Isaiah 55:11

    [11] so shall my word be that goes out from my mouth;

        it shall not return to me empty,

    but it shall accomplish that which I purpose,

        and shall succeed in the thing for which I sent it.

 

 

 1 (10.5 oz) can cream of chicken soup

1/2 c cottage cheese

1/2 c sour cream

1/4 c spreadable cream cheese

3 T Sauvignon Blanc 

1 1/2 t Creole seasoning

1/2 t onion powder

1 t garlic powder

5 c shredded rotisserie chicken

1 t chopped fresh parsley

Topping

1 sleeve Ritz crackers, crushed

1 c shredded Gouda cheese

4 T butter, melted

Garnish

2 green onions, diced

Bake Preheated oven to 350 degrees for 40 minutes 

Stir cream of chicken soup, cottage cheese, sour cream, cream cheese, wine, 

Creole seasoning, onion powder, garlic powder in a medium bowl until well blended and smooth

Fold in chicken and parsley 

Combine crackers and melted butter

Spoon chicken mixture into an 13x9 baking pan

Sprinkle evenly with Gouda then top with cracker mixture

To serve

Garnish with scallions

Oven BBQ Beer Baked Beans

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Psalm 129:4

    [4] The LORD is righteous;

        he has cut the cords of the wicked.

1 tall can of old fashioned baked beans

1/8 c stale beer

Pinch of salt

Generous amount of cracked black pepper 

1/2 t garlic granules 

1/2 c ketchup 

2 T white vinegar 

1/4 c white sugar

2 heaping T brown sugar 

1 pint of BBQ pork

1 onion, chopped 

1/2 red bell pepper, chopped 

2-3 T Molasses 

3 T Agave

Place in Air Fryer covered 15 minutes 

Remove cover and bake an additional 15 minutes 

Place in oven on keep warm for 1 hour to thicken bean juice

Chopped Beef Tenderloin Big Mac Casserole

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

I love using leftovers when at all possible! I had cooked a beef tenderloin the day  before so I decided to fine chop that up for the protein in this dish. It was so good, tasted just like a gourmet version which I was hoping for!!

 

 

 

 Luke 13:12-13

[12] When Jesus saw her, he called her over and said to her, “Woman, you are freed from your disability.” [13] And he laid his hands on her, and immediately she was made straight, and she glorified God.

8 frozen hash brown patties

1 onion, divide 

1 c mayo

2 t Kosher salt, divided

2 T sweet pickle relish

2 t white vinegar

2 t sugar

2 t yellow mustard

1 1/2 t Smoked paprika

1 t onion powder

2 c chopped cooked beef tenderloin or you could cook and season ground beef

1 t olive oil

1 t ground black pepper

1 t Worcestershire sauce

8 oz Hoop cheese, grated, divided

2 t toasted sesame seeds

3 c shredded lettuce

½ c hamburger dill pickle slices, roughly chopped

Gather all ingredients. 

Preheat the air Fryer to 400 degrees.

Place hash brown patties in a single layer along the bottom of a non stick sprayed 9x13 baking dish.  

Air Fry in the preheated oven until golden and crisp on the bottom, about 25 minutes.

While hash browns bake, combine grated onion with mayonnaise, 1/2 teaspoon salt, sweet pickle relish, white vinegar, sugar, mustard, paprika, and onion powder in a bowl and mix well.  

Set aside.

Heat oil in a large skillet over medium-high heat. 

Add cooked beef and sauté for 3 minutes. 

Season with remaining salt, pepper, Worcestershire and 1/2 of the chopped onions and cook for 1 minute. 

Remove from the heat and stir in 2/3 c of the sauce mixture and 1 1/3 c cheese. 

Flip hash brown patties over so the crispy side is on top. 

Pour meat mixture over hash browns and top with remaining shredded cheese.

Sprinkle with toasted sesame seeds and air fry until bubbly and cheese is melted, 15 minutes. 

Remove from air Fryer and let stand for 5 minutes. 

To serve top each serving with shredded lettuce, onions and drizzle with remaining sauce. 

Top with chopped pickles and serve immediately. 

 

Skillet Creamy Wine Sauce Green Goddess Chicken

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Mark 12:30-31

[30] And you shall love the Lord your God with all your heart and with all your soul and with all your mind and with all your strength.’ [31] The second is this: ‘You shall love your neighbor as yourself.’ There is no other commandment greater than these.”

An ej original recipe!

1 T Olive oil

1 Leeks, sliced and washed 

1 t roasted mashed Garlic

1/2 c Mushrooms, sliced 

2 c Rotisserie chicken breast, pulled

1 T Green Goddess seasoning mix

1 t Chicken base seasoning 

1/2 c Water

1/4 c Sauvignon Blanc 

1/4 c Heavy cream 

1/4 c Sour cream 

2 T Parmesan cheese

Heat oil

Add veggies

Add Green Goddess seasoning and dry chicken base seasoning 

Sauté until veggies are tender

Add chicken 

Toss to season chicken 

Add wine and sauté 1 minute

Add cream and sauté 1 minute

Add water and sauté 2 minutes 

Add sour cream and cheese

Sauté until slightly thickened 

Serve over sticky rice

Loaded Baked Potato Chive Casserole

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Psalm 116:17

    [17] I will offer to you the sacrifice of thanksgiving

        and call on the name of the LORD.

1/4 c bacon bits (crisp in microwave)

8 Yukon Gold potatoes (microwave until soft) cool enough to handle

1 T roasted mashed garlic 

1 c sour cream 

1 c whole milk

3 T heavy cream

1/8 c melted butter 

3 T Sauvignon Blanc 

3 T seasoned salt 

1/2 t onion powder 

3 T dried chives 

1/2 c Cheddar blend 

pepper to taste

Topping 

1/2 c Cheddar blend Cheese

1/4 c Onion rings

1/4 c Panko

Deep dish pie plate or Casserole pan, spray with non stick 

Preheat 325 degrees air Fryer

Air fry 20-25 minutes 

Leave skin on 3 potatoes and cut in chunks to mash 

Mash

Cut the rest of potatoes in 1/2 inch chunks

Put all potatoes in large bowl

Add wet ingredients to potatoes 

Add seasonings to potatoes 

Add 1/2 c cheese and bacon bits

Stir well 

Add toppings

Bake 

Sauvignon Blanc Cream Chicken Casserole

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Psalm 86:10

    [10] For you are great and do wondrous things;

        you alone are God.

An ej original recipe!

All the white meat off Rotisserie chicken, shredded 

Light sprinkling of garlic granules 

1/8 c Sauvignon Blanc 

1/8 c heavy cream

1/4 c sour cream

1 can Cream of chicken soup

Sleeve of crushed Ritz crackers for top

Light sprinkling of black pepper on top of crackers 

Cheesy Cauliflower Casserole

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Jude 1:22-23

[22] And have mercy on those who doubt; [23] save others by snatching them out of the fire; to others show mercy with fear, hating even the garment stained by the flesh.

2 heads cauliflower florets, steamed 10 minutes 

1 8 oz tub of spreadable cream cheese 

1/2 c sour cream

2 c shredded Gouda cheese, save 1/4 c for top

Salt and pepper to taste

1 t garlic granules 

1/2 t onion powder

1/2 c crispy bacon bits

1/4 c dried chives

Microwave cauliflower in a steamer 

Drain if necessary 

Mash steamed cauliflower 

Spray 13x 9 Casserole with non stick

Add cream cheese and sour cream to cauliflower 

Stir well

Add seasonings and chives 

Stir

Add cheese topping 

Air fry 400 degrees for 15-20 minutes 

Yellow Squash Spinach and Mushroom Casserole

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

John 12:32

[32] And I, when I am lifted up from the earth, will draw all people to myself.”

 

 

 

2-3 yellow squash or Zucchini 

1 small onion

2 c Spinach 

1/2 c sliced button mushrooms 

Season with garlic granules, pepper and seasoned salt

1 T Cream cheese

1/2 c White cheddar 

Microwave 6 minutes 

Drain 

Stir in spreadable cream cheese 

White cheddar Cheese

Place in small non stick sprayed casserole dish  

Topping

1/4 c panko

1/4 c crushed canned onion rings

1/4 c mozzarella cheese

Air fry 350 degrees for 20 minutes 

Air Fryer BBQ Sauced Cheesy Baked Onions

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Revelation 12:11

[11] And they have conquered him by the blood of the Lamb and by the word of their testimony, for they loved not their lives even unto death.

10 inch casserole pan sprayed well with non stick

2 c crushed regular potato chips, set aside

2 medium sweet onions, sliced thin with mandolin ( I did mine on #2 setting) separated into rings 

2 c cheese ( I used Gouda and Hoop) 

Liquid soup mixture 

1 can Cream of chicken soup

1/2 c milk

1/8 c BBQ sauce 

1 t Cajun seasoning 

Mix with fork

Layers

1/2 of Onions

Crushed chips

Other half of onions 

Cheeses 

Top with liquid soup mixture

Cover with non stick sprayed foil

Soup will melt down over onions and cheese

Preheat Air Fryer 3 min

Air fry 350 degrees for 50 minutes 

Neiman Marcus Chicken Casserole

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Philippians 2:8-11

[8] And being found in human form, he humbled himself by becoming obedient to the point of death, even death on a cross. [9] Therefore God has highly exalted him and bestowed on him the name that is above every name, [10] so that at the name of Jesus every knee should bow, in heaven and on earth and under the earth, [11] and every tongue confess that Jesus Christ is Lord, to the glory of God the Father.

Both breast of a Rotisserie chicken (shredded)

1 can Cream of Chicken soup

1 c sour cream

1/4 c heavy cream

Few shakes Texas Pete

1/2 c chopped green onions 

2 c coarse grated cheddar cheese

1/2 c almonds (coarse chopped)

1/2 c crispy bacon bits

Mix together 

Topping 

1 tube Ritz crackers, crushed

3 T melted butter

Air fry 330 degrees for 30 minutes 

Yum Yum Yum

Bacon Mushroom Serrano Potato Casserole

Psalm 121:2

    [2] My help comes from the LORD,

        who made heaven and earth.

6 medium Yukon Gold Potatoes, microwave 3 minutes each side or until potatoes are soft, slice into 1/8 inch thick rounds to cool, peel or not according to your preference 

1 c real bacon bits, microwave 1 minute

Set aside

1 t Oil

1 t Butter

2 T roasted Garlic

1/2 c sliced Leeks

1/2 of a chopped Serrano

1 c sliced Mushrooms 

1 t Chicken base seasoning 

1/2 t Sugar 

1/2 t Pepper

1 t basil

1 t oregano 

1/2 t Salt

2 c Heavy Cream

1 c Parmesan cheese

Using a medium pot

Sauté veggies in butter oil mixture 

Add seasonings 

Add cream and sauté 5 minutes until slightly thickened 

To build

13x9 pan

Layer 1/3 of potatoes in pan

Spoon 1/3 of cream mix

Spoon 1/3 of bacon

Repeat 2 more times 

Add Parmesan to top

Cover with foil

Air fry 20 minutes 

Uncover and cook an additional 5 minutes 

Serve