Steak Mushroom and Onion Stromboli

 

 

 

Psalm 130: 1-2

My Soul Waits for the Lord

A Song of Ascents.

    [1] Out of the depths I cry to you, O LORD! 

    [2]     O Lord, hear my voice!

    Let your ears be attentive

        to the voice of my pleas for mercy!

1 can of crescent rolls

Let sit out of fridge for 10 minutes. 

Place on sprayed piece of foil.

Mash together so it will be a solid piece.

Fill with streaking filling.

Top with provolone cheese slices.

Bring tops together, pinch together.

Pinch ends, brush with egg, sprinkle with cheese.

Clip 5 slits, along the top seam with kitchen shears.

Bake preheated oven for 15-20 minutes until golden brown.

Steak Filling

1 c precooked Steak thin strips

1 c Onion slices

1 c Mushrooms slices 

4 Provolone slices 

1/2 t beef base seasoning

Oil for sauté 

Sauté and set aside.

1 beaten egg

To brush pastry top for baking

Parmesan for sprinkling top

Parmesan Rosemary French Bread Italian Meatball with Quick Fresh Made Pizza Sauce

 

 

An ej original recipe!

Psalm 25:4-5

    [4] Make me to know your ways, O LORD;

        teach me your paths. 

    [5] Lead me in your truth and teach me,

        for you are the God of my salvation;

        for you I wait all the day long.

Makes 6 pizzas!

6 Meatballs (I keep these in freezer)

Slightly thaw meatballs, fry and 

Break into small chunks, set aside. 

Parmesan Rosemary bread Costco bakery, slice bread thin and set on parchment on a large sheet pan

Roasted garlic

Olive oil

Drizzle with oil and smear roasted garlic on.

Meatballs

1 lb. Wagyu  beef

1/2 lb. ground pork

1/8 c panko bread crumbs

1/8 c fresh cilantro, Rosemary, oregano, sweet basil, make a herb mix, diced 

1 diced shallot

1/8 c whole buttermilk

2 T double concentrated tomato paste( I used Cento)

1/4 c shaved blend, Toscano, unexpected Cheddar, and Parmesan( found at Trader Joe's) 

1/4 c mascarpone cheese( I use Trader Joe's) 

1/4 t salt

A few turns of cracked black pepper

These freeze beautifully!

Quick Best Ever Pizza Sauce

1 t Olive oil

1 large tomato, chopped 

1 t Balsamic vinegar

Salt and pepper to taste

3 T Leeks

Pinch each of dried Rosemary, oregano,  thyme 

3 T tomato paste concentrate 

Add olive oil to skillet, add leeks, tomato and seasonings.

Cook just till tomatoes break down and add balsamic vinegar and tomato concentrate. 

Cool.

Spread a heaping t on each piece of bread.

Topping

Pickled red onion 

Sweet bell pepper strips

Italian cheese blend

Mozzarella 

Preheat oven to 400 degrees.

Cook on bottom rack 10-15 minutes or until bread is crispy. 

Flat Bread Meat Lovers or Meat and Artichoke Pizzas

1 Corinthians 1:31

[31] so that, as it is written, “Let the one who boasts, boast in the Lord.”

1 slice flat bread (Aldi has this and it's  delicious)

Thin sliced roasted smoked sausage

Shredded Ham ( I keep baked ham in the freezer)

Thin sliced onions

Thin sliced or chopped Bell peppers

Marinated Artichoke hearts, chopped

2 t spreadable Cream cheese

Thin sliced white American 

Parmesan

Olive oil

Cut flatbread in half.

Spread 1 t cream cheese on each half of flatbread.

Top!

Meat lovers

Both meats(you could add more meats if you want)

Cream cheese

Onions

Peppers

Some of all the different cheeses

Drizzle of olive oil

Meat and Artichoke 

Both meats

Onions

Peppers

Chopped Artichoke hearts

Some of all the Cheeses 

Drizzle of olive oil

Bake in preheated 425 degree oven for 12-15 minutes.

Artisan Flatbread Bacon Sun Dried Tomato Onion Pizza

This was delicious!!

23 For I received from the Lord what I also delivered to you, that the Lord Jesus on the night when he was betrayed took bread,

24 and when he had given thanks, he broke it, and said, "This is my body, which is for you. Do this in remembrance of me."

25 In the same way also he took the cup, after supper, saying, "This cup is the new covenant in my blood. Do this, as often as you drink it, in remembrance of me."

26 For as often as you eat this bread and drink the cup, you proclaim the Lord's death until he comes.

27 Whoever, therefore, eats the bread or drinks the cup of the Lord in an unworthy manner will be guilty concerning the body and blood of the Lord.

28 Let a person examine himself, then, and so eat of the bread and drink of the cup.

29 For anyone who eats and drinks without discerning the body eats and drinks judgment on himself.

30 That is why many of you are weak and ill, and some have died. - 1 Corinthians 11:23-30

Artisan Flatbread pizza ( got mine at Aldi in the bread isle)

Fried crisp bacon, crumbled 

Onion, sliced thin

Smoked Gouda, grated 

Sun dried tomatoes 

Cotija cheese

Top Flatbread with toppings.

Bake until slightly crispy.

Philly Cheesesteak Pizza

The way of the guilty is crooked, but the conduct of the pure is upright.  - Proverbs 21:8

An ej original recipe!

Mama Cozzi 5 cheese thin crust pizza( Aldi)

Beef or pork sliced paper thin ( I used pork 

tenderloin that I had left over )

3 T Olive Garden dressing

1/2 of a small Green bell pepper, sliced paper thin

1/2 of a small Onion, sliced paper thin

1-2 Pepperoncini, sliced thin

3 T Alfredo sauce drizzled over cheese* recipe below ( reserve rest for another use)

Olive oil

Slice veggies and set aside.

Slice meat, toss in salad dressing and set aside.

Open pizza and drizzle slightly with olive oil.

Start adding toppings beginning with the meat, then drizzle with the Alfredo sauce, then the veggies and end with another drizzle of olive oil.

Bake 400 degree oven for 15-20 minutes on middle rack.

Cool 3 minutes and cut.

Alfredo sauce

https://aintnocookinglikemommas.blogspot.com/2012/12/chicken-cordon-bleu-lasagna-roll-ups.html

You can sub the heavy cream with evaporated milk and the Parmesan with an Italian cheese blend. 

To thicken whisk 1 T flour to the hot mixture.

Pork and Chicken Shawarma Mexican Pizzas

 1 But all this I laid to heart, examining it all, how the righteous and the wise and their deeds are in the hand of God. Whether it is love or hate, man does not know; both are before him.

2 It is the same for all, since the same event happens to the righteous and the wicked, to the good and the evil, to the clean and the unclean, to him who sacrifices and him who does not sacrifice. As the good one is, so is the sinner, and he who swears is as he who shuns an oath.

3 This is an evil in all that is done under the sun, that the same event happens to all. Also, the hearts of the children of man are full of evil, and madness is in their hearts while they live, and after that they go to the dead.

4 But he who is joined with all the living has hope, for a living dog is better than a dead lion.

5 For the living know that they will die, but the dead know nothing, and they have no more reward, for the memory of them is forgotten.

6 Their love and their hate and their envy have already perished, and forever they have no more share in all that is done under the sun. - Ecclesiastes 9:1-6

6 slices Pork Tenderloin, pounded thin

6 Boneless skinless chicken thighs, pounded thin 

2 large Onions, trim top and bottom so that it sits flat

4 wooden skewers 

Soft Corn tortillas 

Can of refried beans

Lettuce

Quesadilla Cheese

Fire roasted Salsa, recipe this blog under salsa

Greek Yogurt marinade for meat:

1 c plain Greek yogurt

3 T olive oil

3 T roasted garlic

1 T coriander 

1 T toasted cumin

1 T cardamom 

1/2 t Aleppo pepper

2 t smoked paprika

2 t salt

1/2 t black pepper

1/2 of a lemon squeezed 

1 t sumac

Marinate 24 hours.

Cover large pan with foil.

Remove oven racks except lowest one.

Preheat oven to 400.

Take onions and stick skewer in leaving point up.

Remove meat from marinade and place on skewers.

Bake 1 hour.

If you want the meat more crispy, remove from skewers and spread out on the same pan.

Put under broiler.

Remove meat to cutting board and chop.

Preparing tortillas:

Dry out tortillas in a preheated 350 degree oven.

Put 1/4 c olive oil in small skillet and heat to medium.

Fry tortillas until crispy and push down with tongs, flip.

Salt and drain on paper towels.

Assemble, begin layers with refried beans, meat, cooked onions, lettuce, cheese and salsa.

The kids loved these!!! They ate 3 each! 

Yucatán Pork Mexican Pizzas

8 Be sober-minded; be watchful. Your adversary the devil prowls around like a roaring lion, seeking someone to devour.

9 Resist him, firm in your faith, knowing that the same kinds of suffering are being experienced by your brotherhood throughout the world.

10 And after you have suffered a little while, the God of all grace, who has called you to his eternal glory in Christ, will himself restore, confirm, strengthen, and establish you. - 1 Peter 5:8-10

Left over Yucatán shredded pork (recipe this blog)

Crispy fried corn tortillas 

Bean dip

Pickled onions

Fresh Poblano sauce

Cheese

Lettuce

Spread warm bean dip on tortillas, add warmed pork, lettuce, pickled onions, sauce, lettuce and cheese.

Whiskey Chicken in Bean Sauce Mexican Pizzas

22 And I saw no temple in the city, for its temple is the Lord God the Almighty and the Lamb.

23 And the city has no need of sun or moon to shine on it, for the glory of God gives it light, and its lamp is the Lamb.

24 By its light will the nations walk, and the kings of the earth will bring their glory into it,

25 and its gates will never be shut by day-and there will be no night there.

26 They will bring into it the glory and the honor of the nations.

27 But nothing unclean will ever enter it, nor anyone who does what is detestable or false, but only those who are written in the Lamb's book of life. - Revelation 21:22-27

An ej original recipe!

Makes 5-6 pizzas according to the amount if filling you use

Soft white corn tortillas, lay on rack of a preheated 350 degree oven.

Dry out for 5 minutes.

Remove to a plate.

In a small skillet, add oil and heat.

Fry tortillas until crispy, flipping to crisp both sides.

Drain on paper towels.

Filling

1 t peanut oil

1/2 of a onion thin sliced

3 left over fried chicken tenders, slice thin and chop

1/8 c mild enchiladas sauce

1/8 c Jim Beam

1/8 c water

3 T bean dip (Frito Lay)

Sauté onion in oil.

Add chicken, then the bean dip, stir around.

Add enchiladas sauce, whiskey and water. 

Cook down till sauce is thickened.

Place chicken in bean sauce onto the tortillas.

Top with chopped lettuce, shredded cheese and chopped tomatoes.

Chicken Smoked Sausage Poblano Adobo Mexican Pizza

21 And he said, "Naked I came from my mother's womb, and naked shall I return. The LORD gave, and the LORD has taken away; blessed be the name of the LORD."

22 In all this Job did not sin or charge God with wrong. - Job 1:21-22

After reading a lady's blog  talking about the correct way to get your soft corn tortillas crispy, I gave it a try. Great tip! She said to heat your oven to 350 degrees and lay the tortillas on the rack for 5-10 minutes to dry them out. Then fry, mashing down with a fork, in a small amount of hot oil to crisp up.

They do puff up.

Drain on paper twirls.

Soft white corn tortillas 

Chicken sausage filling

1 c rotisserie chicken

1/2 c diced smoked sausage

2 T Smoked poblano, diced

1 t olive oil

1/2 onion 

1/2 bell pepper 

1/2 t Adobo seasoning

2 T Tomato sauce concentrate

2 T whiskey

1/4 c water

Sauté veggies along with seasonings in oil, add meat.

Lastly add whiskey then water.

To serve 

Make tortillas according to the above instructions.

Set aside on paper towels to drain.

Toppings, choose your favorite!

Lettuce 

Onions

Tomatoes

Cheese

Avocado
Cabbage

Chicken Queso Fundido Pizza

4 Love is patient and kind; love does not envy or boast; it is not arrogant

5 or rude. It does not insist on its own way; it is not irritable or resentful;

6 it does not rejoice at wrongdoing, but rejoices with the truth.

7 Love bears all things, believes all things, hopes all things, endures all things.

8 Love never ends. As for prophecies, they will pass away; as for tongues, they will cease; as for knowledge, it will pass away. - 1 Corinthians 13:4-8

Small Soft White Corn Tortillas, I use Mission brand

Olive oil for frying, enough to cover small skillet 1/8 inch 

Fry in oil on medium heat until crispy, flipping over to toast both sides.

Drain on paper towel, set aside.

1 -1/2 c Rotisserie chicken, shredded

Small can of green chilis, drained

4 T Cream cheese

1 c Quesadilla cheese

1 t olive oil

1 Leeks, chopped

1 t Roasted garlic

2 T Tomato paste concentrate

1/2 t Chicken base seasoning

2 T Salsa

1 t Toasted cumin powder

1 t smoked paprika

1 t  sugar 

An ej original recipe!

In a small sauce pan, heat oil.

Add leeks, chicken and all seasonings.

When leeks are tender, add all the rest of ingredients.

Just let cheese melt and you are ready to build pizzas.

Top with avocado creama.

On the spicy side but oh so good!!!

Avocado Creama

1 avocado, mashed with fork 

1 T mayo

1 T sour cream

1/2 t toasted cumin powder

Pinch of sugar 

Squeeze of 1/2 of a lime