Hey Ya'll

I love to cook. It is an expression of love for me. I hope you will enjoy the recipes I post. May the Lord bless and keep each of you!



Prov. 31:15 She rises while it is yet night and provides food for her household and portions for her maidens.

You can find me on Pinterest!!















Tuesday, September 26, 2017

Fried Squash Broccoli Beef






























Thus says the LORD of hosts: In those days ten men from the nations of every tongue shall take hold of the robe of a Jew, saying, 'Let us go with you, for we have heard that God is with you.'" - Zechariah 8:23




Seasoned thin sliced boneless Beef strips ( I used left over Beef from sliders) beef marinade was red wine, olive oil, soy sauce, Worcestershire sauce, basil
1 Onion, sliced thinly
1 c Left over Fried squash 
1 small bag of frozen Broccoli florets
1/8 c fresh Cilantro 

Sauté cold Beef.
Add broccoli, fried squash and onion. 
When veggies are slightly tender, cut off heat.
Add cilantro. 

Lime Ginger Garlic Cilantro Rice




























For they are demonic spirits, performing signs, who go abroad to the kings of the whole world, to assemble them for battle on the great day of God the Almighty. - Revelation 16:14




1 pack of Jasmine Rice(I use Trader Joe's frozen)
1/8 c fresh cilantro, chopped
1 t roasted garlic, mashed
1 t fresh ginger, grated
1 T clarified butter
Pinch of sugar
1/2 t chicken base seasoning
1/2 of a lime juiced

Microwave rice, set aside.
Place butter in skillet, add all seasonings, garlic, ginger, and sauté one minute.
Turn off heat and add rice. Stir in lime juice and cilantro. 

Saturday, September 23, 2017

Chicken Fried Chicken Thigh Sliders





























Therefore the LORD has kept ready the calamity and has brought it upon us, for the LORD our God is righteous in all the works that he has done, and we have not obeyed his voice. - Daniel 9:14




Small pack of Boneless Skinless Chicken thighs, mine had 8 pieces, marinated just covered in liquid in a ziplock, for 2 days in buttermilk, salt and Texas Pete

2 c Flour
1 T Smoked paprika added to flour 
3 Beaten eggs 

Drain chicken.
Roll in eggs then flour and repeat.
Heat peanut oil, add 3 to 4 pieces and fry until chicken reaches 165 degrees.
Serve on Hawaiian rolls.

Hot Dog Stand Hot Beef Sandwich





























1 Then I looked, and behold, on Mount Zion stood the Lamb, and with him 144,000 who had his name and his Father's name written on their foreheads.
2 And I heard a voice from heaven like the roar of many waters and like the sound of loud thunder. The voice I heard was like the sound of harpists playing on their harps,
3 and they were singing a new song before the throne and before the four living creatures and before the elders. No one could learn that song except the 144,000 who had been redeemed from the earth.
4 It is these who have not defiled themselves with women, for they are virgins. It is these who follow the Lamb wherever he goes. These have been redeemed from mankind as firstfruits for God and the Lamb,
5 and in their mouth no lie was found, for they are blameless. - Revelation 14:1-5




6 Meat balls (recipe this blog under the Italian tab) I keep these in the freezer!
2 t yellow Mustard
2 scallions, chopped
4 T Worcestershire sauce
Cheese of your choice, I used Havarti
Hawaiian rolls 

Sauté meat balls and onions mashing the meat balls so they will be in tiny pieces.
Add mustard and Worcestershire to make the sauce.
Top the roll with the cheese and add the hot beef.
Serve with dill pickles and chips.

Thursday, September 21, 2017

Bacon Mascarpone Carbonara





























7 I will tell of the decree: The LORD said to me, "You are my Son; today I have begotten you. 
8 Ask of me, and I will make the nations your heritage, and the ends of the earth your possession.  - Psalm 2:7-8





4 slices of Bacon, diced, reserve 1 T of grease
1/2 t clarified butter
2 T roasted Garlic
1 Green onion
2 eggs
1 t mascarpone 
1 c Trader Joe's blend of Parmesan Toscano Unexpected Cheddar
1 T Parsley
Salt and pepper to taste 
2 c cooked Angel Hair Pasta

Fry the bacon in the butter.
When it's almost done, add the onion and garlic.
Drain off some of the grease but leave at least  1 T.
Whip the eggs, cheese, parsley, and Mascarpone together and set aside.
Boil water and cook angel hair.
Drain water and reserve some of the liquid.
Place hot pasta in a large bowl, with a fork twirl in cheese egg mixture.
Toss in bacon and grease.
Serve with garlic bread.

Quick Chicken Pot Pie In Mascarpone Cream Sauce





























34 At the end of the days I, Nebuchadnezzar, lifted my eyes to heaven, and my reason returned to me, and I blessed the Most High, and praised and honored him who lives forever, for his dominion is an everlasting dominion, and his kingdom endures from generation to generation; 
35 all the inhabitants of the earth are accounted as nothing, and he does according to his will among the host of heaven and among the inhabitants of the earth; and none can stay his hand or say to him, "What have you done?" 
36 At the same time my reason returned to me, and for the glory of my kingdom, my majesty and splendor returned to me. My counselors and my lords sought me, and I was established in my kingdom, and still more greatness was added to me.
37 Now I, Nebuchadnezzar, praise and extol and honor the King of heaven, for all his works are right and his ways are just; and those who walk in pride he is able to humble. - Daniel 4:34-37




1 boxed pie crust, I used one from the biscuit isle
1 beaten egg

1/2 c water 
1/2 c half and half 
1/2 c heavy cream 
1 1/2 c pulled rotisserie chicken
2 T mascarpone 
1 t chicken base seasoning 
1/2 t tarragon 
A few turns of cracked Black pepper
1/2 bag of Bird's Eye steam-fresh veggie blend, white rice, corn, carrots and peas
Cornstarch slurry for thickening 

In a sauce pan, place all ingredients and bring to a boil. Boil 10 minutes and add slurry to thicken. When thickened, remove from heat. Ladle mixture into pie plate. Top with crust, cut 3 slits in crust and baste top with egg wash.
Bake in a preheated 375 degree oven for 20 minutes.  

Sunday, September 17, 2017

Saw's Smoked Chicken Wing Purple Hull Peas
























29 For the gifts and the calling of God are irrevocable.
30 For just as you were at one time disobedient to God but now have received mercy because of their disobedience,
31 so they too have now been disobedient in order that by the mercy shown to you they also may now receive mercy.
32 For God has consigned all to disobedience, that he may have mercy on all. - Romans 11:29-32




4 c Purple hull peas, from Southeastern Meats
3 Saw's smoked chicken wings, pull meat off bone
1/2 c Saw's pulled pork
1 Onion
3 Mushrooms
1/2 t Cajun seasoning
1/4 t garlic granules 
1 T Chicken base seasoning
Drizzles of Olive oil
Water to just cover peas

Add all ingredients to pressure cooker. 
Bring pressure up and cook 30 minutes.

Saw's Smoked Chicken Wings Mixed Greens
























the LORD appeared to him from far away. I have loved you with an everlasting love; therefore I have continued my faithfulness to you.  - Jeremiah 31:3






6 c Turnip greens, I get mine from Southeastern meats, they are the bomb
3 c Kale, I buy fresh and throw in a ziplock freezer bag
1/2 quart Water, may add more if needed 
1 t sugar
4 shakes pepper sauce
A few drizzles of Olive oil
4 Saw's smoked chicken wings, pulled off the bone 
1/2 c Saw's BBQ pork, chunked
1 small Onion
1/2 t Cajun seasoning 
1/4 t Garlic granules 
1 T Chicken base seasoning 
3 large Mushrooms

Place all seasonings, oil, mushrooms, pepper sauce, meat, onions, and sugar in water. Heat, add greens. Bring to boil and cook until tender.

Tuesday, September 12, 2017

Jamie Lou's Carnitas


























Remember therefore from where you have fallen; repent, and do the works you did at first. If not, I will come to you and remove your lampstand from its place, unless you repent. - Revelation 2:5



1 Smithfield pork shoulder seasoned carnitas, found at Publix
1 onion, sliced and sautéed 
1/2 c water
1/2 t Garlic 
A few turns cracked black Pepper
1/4 c Cilantro 
1/2 t Onion powder

Place sautéed onions on top along with seasoning.
Add water.
Crock pot on high for 1 hour then low for 7 hours.
Serve on warm flour tortillas with cheese, fresh cilantro and creme fraiche or sour cream.
Bush's Cocina Latina Refried beans and Potatoes Bravas, a Publix recipe, are a great accompaniment.

Sunday, September 10, 2017

Bacon Minestrone Soup


























15 When he calls to me, I will answer him; I will be with him in trouble; I will rescue him and honor him. 
16 With long life I will satisfy him and show him my salvation."  - Psalm 91:15-16



3 strips bacon, diced
1 stalk celery, sliced
1 onion, chopped
3 large carrots, chopped 1/8 inch half chunks
3 T chicken base seasoning 

Stir fry the above ingredients in a cast iron Dutch oven.
When veggies are soft add the following ingredients.

1 qt. Water
1 ear of corn, shaved
1 can black beans, rinsed and drained 
1 T tarragon
1/2 t rosemary 
1/2 t basil
1/2 t cilantro 
3 bay leaves
1/2 t garlic granules
A few twists of smoked salt
A few turns of Cracked black pepper

Simmer 20 minutes and add 1 c uncooked ziti noodles and simmer an additional 12 minutes. 
Serve with cornbread. 

Buttermilk Mascarpone Sausage Balls
























34 A new commandment I give to you, that you love one another: just as I have loved you, you also are to love one another.
35 By this all people will know that you are my disciples, if you have love for one another." - John 13:34-35




1 lb. sausage, chunked
3 T buttermilk
2 T mascarpone 
1 t dried Tarragon 
1-1/4 c Pioneer buttermilk biscuit mix
1-1/4 c cheeses blend( I use half Hoop cheese and half smoked Gruyere)

Mix in food processor.
The texture is gooey.
When baked they are crispy on the outside and soft on the inside.
Form balls, about the size of a quarter.
Bake on parchment in preheated 400 degree oven for 22 minutes.

Knock Your Socks Off Tuna























4 John to the seven churches that are in Asia: Grace to you and peace from him who is and who was and who is to come, and from the seven spirits who are before his throne, 
5 and from Jesus Christ the faithful witness, the firstborn of the dead, and the ruler of kings on earth. To him who loves us and has freed us from our sins by his blood 
6 and made us a kingdom, priests to his God and Father, to him be glory and dominion forever and ever. Amen. - Revelation 1:4-6






2 cans Albacore tuna, drained
1 small lime, juiced and stirred into tuna
1/2 c Cream
1/2 c water
1 c cooked Egg noodles

Add the cream, water and noodles to tuna.
Set aside.

3 T clarified butter
1/2 c Trader Joe's 3 cheese Italian blend
1/2 t Garlic granules 
3 button Mushrooms
1/2 Onion, chopped
1/2 Leek, chopped
1/2 bag rice carrots corn peas Streamables
Smoked salt, to taste
Cracked black pepper, to taste

Topping
1/4 c Trader Joe's 3 cheese Italian blend
1/4 canned onion rings, crushed in hand
1/4 c panko bread crumbs

Place butter in skillet and sauté the onion, leeks, mushrooms, add veggie mix and seasonings.
Add veggie mixture to tuna mixture.
Top with topping and bake preheated 350 degree oven for 30 minutes. Watch, you may have to cover with foil after 15 minutes to prevent over browning.