Dill Butter Burger

If I give away all I have, and if I deliver up my body to be burned, but have not love, I gain nothing. - 1 Corinthians 13:3

1 lb. Hamburger (85% /15% I get mine from Sprouts)

Dried dill

4 t Butter

Seasoned salt

Slider size buns

Toppings

Cheese of your choice

Onions, sliced really thin

Tomatoes, sliced really thin

Make slider size burgers, put a deep thumb print in the top of the burger to prevent shrinkage.

Season burgers, on both sides, with dill and seasoned salt.

Melt butter, add burgers to the butter and cook covered on medium heat.

Cut off heat.

Cover and steam bun on top of burger.