Jalapeno, Avocado and Bacon Burger

I made this yummy recipe that I saw in Rachael Ray's

magazine. It was a recipe from a Houston Texas
eatery, RDG bar Annie's restaurant.

                                                                                              

6 jalapeno peppers

6  slices bacon

3 lbs ground beef
salt and pepper to taste
1/2 c crumbled queso fresco cheese
1/2 c mayo
1/4 c buttermilk
2 t olive oil
2 avocados
1 bunch fresh cilantro, chopped
1/2 onion
6 hamburger buns

Cook jalapenos on grill or in cast iron skillet until charred.
Chop peppers.
Cook bacon in microwave until crisp. Chop and reserve grease(if you used real bacon). 
I used turkey bacon.
Combine beef, reserved bacon grease and 1/2 jalapenos to make 6 burgers.
Cook burgers on grill or in oven under broiler.

Cilantro Mayo
Take rest of jalapenos, bacon, mayo, buttermilk, onions, cheese, and cilantro and make a mayo. Slice avocados thin. Cover burger with cilantro mayo and sliced avocados. Delicious!!!!