Hey Ya'll

I love to cook. It is an expression of love for me. I hope you will enjoy the recipes I post. May the Lord bless and keep each of you!



Prov. 31:15 She rises while it is yet night and provides food for her household and portions for her maidens.

You can find me on Pinterest!!















Saturday, September 12, 2020

Asian Hot and Sour Soup






































For the LORD is our judge; the LORD is our lawgiver; the LORD is our king; he will save us.  - Isaiah 33:22




1/2 c sliced button mushrooms 

1 c firm tofu cut into squares

1/2 c pork ( I used a pounded thin Breakfast pork chop cut into strips)

4 c chicken stock made with chicken base and water

3 t beef base seasoning 

1 T Sugar, taste because it's a delicate balance to get the ration of vinegar to sugar, I ended up adding a tsp at a time until it was my preference 

1 T toasted sesame oil

1 t white pepper

Pinch of pepper flakes

1 c white vinegar

1/4 c Chinese vinegar

1 T soy sauce

1 T cornstarch 

2 T water

1/4 c diced green onions

1 egg whisked in



Add stock to pot and bring up to a boil.

Add all other ingredients except green onions and egg.

Adjust heat to simmer.

Whisk in beaten egg then add diced green onions.

Serve with crisped wontons strips.

I cut mine into strips and fry in fry daddy. 

Lightly salt.



Monday, September 7, 2020

Quick Easy Chicken Nachos for Two





































The devising of folly is sin, and the scoffer is an abomination to mankind.  - Proverbs 24:9



 

 

Tortilla chips


3 frozen chicken tenderloins, slightly thawed and chopped

1/2 of a lime juiced and drizzled over meat


Seasoning mix

2 t chili powder

1 t toasted cumin 

1 t smoked paprika, I love Trader Joe's

1 t garlic granules 

1 t oregano

Salt and pepper to your taste


Whisk together.


Toss meat in seasonings.

Stir fry in a drizzle of oil.

Cooks very quickly!!

Build your Nachos, enjoy!!


Suggested toppings

Pico de Gallo

Cheese 

Sour cream

Avocado 


You could also fill taco shells or make a taco salad for delicious meals!


https://aintnocookinglikemommas.blogspot.com/2020/06/sweet-100-pico-de-gallo.html

Saturday, September 5, 2020

Granny's Peach Cobbler Pie




































I will punish the world for its evil, and the wicked for their iniquity; I will put an end to the pomp of the arrogant, and lay low the pompous pride of the ruthless.  - Isaiah 13:11



2 deep dish pie shells


Filling

1 regular size can peaches in juice, must be drained well

1 jar Costco peaches, must be drained well 


1 c white sugar

1/2 t cinnamon 

1/4 t nutmeg

1 T fresh lemon juice

1 T vanilla 

Mix these ingredients and add to peaches.


1/2 c AP flour

1 t melted butter


Add butter first to peach mixture, stir, then add flour, incorporate well.


1 beaten egg to gaze top crust


Bake 350 preheated oven for 55 minutes.

After 30 minutes cover crust to prevent over browning.

So Moist Banana Pecan Muffins





































And I will shake all nations, so that the treasures of all nations shall come in, and I will fill this house with glory, says the LORD of hosts. - Haggai 2:7




Toast and chop 1 c Pecans, set aside.


Wet ingredients 

3 mashed bananas, medium size

1/2 c Mayo

1 beaten egg

1/8 t cinnamon 


Mix these well.

Set aside.


Dry ingredients 

1 & 1/2 c AP flour

1 t baking soda

1/2 t salt

3/4 c sugar 


Mix in a separate bowl.

Add to wet ingredients.

Mix just to incorporate.

Add in Pecans.

Add into lined muffin pan.


Preheat oven 350 degrees and bake 16 minutes or until toothpick comes out clean.


Tuesday, September 1, 2020

Three Cheese Mardi Gras Chicken Stuffed Cubanelle Peppers


































Stop regarding man in whose nostrils is breath, for of what account is he?  - Isaiah 2:22



An ej original recipe!


6 cubanelle peppers, toasted over open flame, seeded and cut in half 
Left over Mardi Gras chicken thighs, shredded
4 scallions
1 T roasted garlic
3 T chopped cubanelles
Drizzle of olive oil
Guajillo sauce (recipe below)
Quesadilla cheese
Manchego cheese
Cojita cheese

Sauté scallions, cubanelle pieces, and garlic in oil, add chicken. 
Cook 5 minutes, add 1/4 c of guajillo sauce  stir and cook 1 minutes.
Turn off heat.
Place a light coating of sauce in bottom of 13x9 pan.
Place peppers in sauce, add filling, 3 cheeses and drizzle with remains sauce.
Bake 350 degrees preheated oven for 30 minutes.
Add fresh cilantro.