Jeremiah 15:21
[21] I will deliver you out of the hand of the wicked,
and redeem you from the grasp of the ruthless.”
5-6 red jalapeño, chopped
1 Gala Apple, peeled, grated
1/4 c sugar
1/8 c orange juice
Pinch of salt
1 jar apple jelly, 18 oz
At end of cooking, add
1/4 t Apple cider vinegar
Pulse jalapeño and Apple 20 times.
Add to heavy bottom pan along with the sugar, juice and salt.
Boil on a medium heat for 12-15 minutes, stirring often until juice is evaporated.
Turn heat to low, add jelly and simmer 12-15 minutes until reduced.
Add Apple cider vinegar, stir. Remove from heat. Add to 2 (8 oz jars). Place lids and rings and cool to room temp. Refrigerate.
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