THURSDAY, OCTOBER 25, 2012
Matt.4:16-17
16 the people dwelling in darkness have seen a great light, and for those dwelling in the region and shadow of death, on them a light has dawned."
17 From that time Jesus began to preach, saying, "Repent, for the kingdom of heaven is at hand."
Glaze (mix together)
1 cup ketchup
Few shakes smoky chipotle Tabasco
1/4 cup brown sugar
1/2 t Jim Beam
Heat glaze until sugar is melted.
1/3 cup Panko bread crumbs
1 cup whole-fat buttermilk
1 cup diced leeks
1/4 cup chopped fresh parsley
1/2 t Herbs de Provence
Matt.4:16-17
16 the people dwelling in darkness have seen a great light, and for those dwelling in the region and shadow of death, on them a light has dawned."
17 From that time Jesus began to preach, saying, "Repent, for the kingdom of heaven is at hand."
Glaze (mix together)
1 cup ketchup
Few shakes smoky chipotle Tabasco
1/4 cup brown sugar
1/2 t Jim Beam
Heat glaze until sugar is melted.
1/3 cup Panko bread crumbs
1 cup whole-fat buttermilk
1 cup diced leeks
1/4 cup chopped fresh parsley
1/2 t Herbs de Provence
2 tbsp. ketchup(I use 2 T of the glaze)
1 1/2 lbs. turkey
1/2 lb. ground pork
1 cup grated Italian 4 cheese
1/2 tsp. smoked salt
1/2 tsp. ground pepper
Combine, buttermilk, turkey, pork, Panko, leeks, cheese, ketchup, parsley, salt and pepper, and mix. Mix glaze and cover meatloaf. Cook in crock on high for 4 hours.
1 1/2 lbs. turkey
1/2 lb. ground pork
1 cup grated Italian 4 cheese
1/2 tsp. smoked salt
1/2 tsp. ground pepper
Combine, buttermilk, turkey, pork, Panko, leeks, cheese, ketchup, parsley, salt and pepper, and mix. Mix glaze and cover meatloaf. Cook in crock on high for 4 hours.
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