Fresno Chili Pimento Cheese

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Isaiah 40:8

    [8] The grass withers, the flower fades,

        but the word of our God will stand forever.

1 c Gouda, grated 

1 c hoop, grated

1 c white American, grated thick

1/4 c spreadable cream cheese 

1/4 c Mayo

1/4 roasted red bell pepper, chopped

1/4 c chopped Fresno chili ( in jar)

1 t Fresno chili juice 

1 t sugar

1/8 c green onions, chopped 

1/2 t each Salt and pepper 

1 T roasted garlic, mashed

Mix and chill

Serve on crackers, burgers etc! 

Air Fryer High Protein Chicken Sausage Breakfast Soufflé

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

John 5:37-40

[37] And the Father who sent me has himself borne witness about me. His voice you have never heard, his form you have never seen, [38] and you do not have his word abiding in you, for you do not believe the one whom he has sent. [39] You search the Scriptures because you think that in them you have eternal life; and it is they that bear witness about me, [40] yet you refuse to come to me that you may have life.

Preheat Air Fryer 2 minutes 

Air fry 375 degrees for 20 - 25 minutes 

Rotate pan half way through 

9 inch bread/meatloaf pan sprayed with non stick

9 AmyLu chicken breakfast sausages, sauté in 1/2 t olive oil, chop in 1/2 inch pieces( found at Costco)

Set aside

2 c liquid egg whites

2 large eggs

1 c full fat cottage cheese 

Add these ingredients to bread/meatloaf pan

Whisk

Set aside

Sauté these ingredients 

1 c onions, chopped 

1 c sweet baby peppers, chopped 

2 c baby spinach, wilted

1/2 t olive oil

Salt and pepper to taste

1 t Cajun seasoning 

Set aside

In the egg/white, cottage cheese pan add sausages, then seasoned veggies (distribute evenly)

Proceed to air fry

To serve, add a few drops of Cholula hot sauce, gives that nice spicy vinegar kick

Serve with sliced tomatoes and sweet melon

Porchetta Abruzzese

 

 

 

 

 

 

 

 

 

 

 

 

Hebrews 4:13

[13] And no creature is hidden from his sight, but all are naked and exposed to the eyes of him to whom we must give account.

Based on a Cook's Country recipe

2 t orange zest

1 T sugar sprinkle over segments 

Orange segments, peel first then cut

Fresh Spice rub

1 T toasted fennel seeds

1 T chopped fresh sage

1 T chopped fresh rosemary 

1 t red pepper flakes

1 t black peppercorns 

Grind 

Place rub in zest

Add 5 T roasted garlic and 2 T kosher salt

Stir

1 lb Pork Tenderloin butterfly add 1 t kosher salt to slit

Pork belly 10in x 12 in 1-1/2 thick, flattened for even surface

Put slits in skin side

Cross cut 1 in on meat side

Massage rub in

Add segments down middle

Add Tenderloin on top, tuck in skinny end

Roll seam side down

Tie 1inch intervals 

Coat outside skin with 5 t kosher salt to promote crispy skin

Refrigerate for 24 hrs uncovered

Place rack in rimmed baking pan 

Cook to 190 degrees at 325 degrees 4 - 4-1/2 hours on bottom middle rack

Turn oven up to 450 degrees 

Change to clean pan

Cook for 5-15 minutes to crisp skin

Cool 30 minutes 

Remove 1 string at a time and cut in 1 inch slices

Fresh herb sauce

3 c Parsley 

1 c Mint leaves

1/2 c olive oil

3 t white wine vinegar 

1 T. Garlic 

2 T capers

1/2 t salt

Pulse 8 times

Instant Pot Pork Belly Bites

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

John 5:21-23

[21] For as the Father raises the dead and gives them life, so also the Son gives life to whom he will. [22] For the Father judges no one, but has given all judgment to the Son, [23] that all may honor the Son, just as they honor the Father. Whoever does not honor the Son does not honor the Father who sent him.

2 lb trimmed pork belly, cut into 1 inch bites

1 T neutral oil

1/4 c chopped onion

Braise 

1 c chicken broth

2 T dark soy sauce

2 T light soy sauce

3 T Shaoxing wine

1/2 t Chinese 5 spice

2 T brown sugar

Slurry

1 tbsp room temp water

1 tbsp corn starch

Bring pork to boil covered in water with 2 ginger slices

Cook 2 minutes 

Drain and rinse

Set aside on paper towels

Sear in oil in IP

Add braise liquid

Stir

Cook on high pressure 25 minutes 

Do a slow release

Thicken liquid with slurry

Serve with stick rice and broccoli 

Famous Fried Pork Chop Sandwich

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Romans 9:17

[17] For the Scripture says to Pharaoh, “For this very purpose I have raised you up, that I might show my power in you, and that my name might be proclaimed in all the earth.”

This is the famous pork chop sandwich off of the old show Mayberry!

 

 

 Fried butterflied seasoned Boneless Pork Chop, cut from Tenderloin, fried crispy, coat in cornstarch 

Sweet Slaw

Chili sauce no beans

Sliced salted Tomato 

1 T Mayo and 1 T Mustard mixed together equal parts

1 small Onion, sliced or chopped 

Toasted white soft Bun

Slather Mayo/mustard on bun

Layer chop on bun, chili sauce, onion, then tomato ending with slaw 

This sandwich was delicious