Hey Ya'll

I love to cook. It is an expression of love for me. I hope you will enjoy the recipes I post. May the Lord bless and keep each of you!



Prov. 31:15 She rises while it is yet night and provides food for her household and portions for her maidens.

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Tuesday, October 23, 2018

Breakfast Poutine for Two

































37 No, in all these things we are more than conquerors through him who loved us.
38 For I am sure that neither death nor life, nor angels nor rulers, nor things present nor things to come, nor powers,
39 nor height nor depth, nor anything else in all creation, will be able to separate us from the love of God in Christ Jesus our Lord. - Romans 8:37-39


An ej original recipe!


2 c Seasoned fries, cooked
1/4 c Cheese curds or grated smoked Gouda 
Sausage gravy made with 2 sausage patties

Sausage gravy
2 Sausage patties, cooked and chopped, reserve drippings, add 1 T flour to hot drippings then add 1/4 c milk or cream.
Season with a little garlic granules and seasoned salt.

To the cooked fries, add the cheese, then the sausage gravy.
To serve add chopped tomatoes on the side.







Thursday, October 18, 2018

Shrimp and Pork Japanese Noodle Bowl



































21 For as the Father raises the dead and gives them life, so also the Son gives life to whom he will.
22 For the Father judges no one, but has given all judgment to the Son,
23 that all may honor the Son, just as they honor the Father. Whoever does not honor the Son does not honor the Father who sent him.
24 Truly, truly, I say to you, whoever hears my word and believes him who sent me has eternal life. He does not come into judgment, but has passed from death to life.
25 "Truly, truly, I say to you, an hour is coming, and is now here, when the dead will hear the voice of the Son of God, and those who hear will live.
26 For as the Father has life in himself, so he has granted the Son also to have life in himself.
27 And he has given him authority to execute judgment, because he is the Son of Man. - John 5:21-27





1 package Ramen noodles, toss season pgk
1/2 c mushrooms, chopped
6 large frozen cooked shrimp, clean remove tail
4 c chopped green onion
1 sliced leek
1/2 c thinly shaved Cabbage
1/4 c chopped fresh cilantro 

1/4 t red pepper flakes
2 heaping T chicken base seasoning
1 c thinly sliced left over pork chop
4 c water
1/2 c Mirin
1/4 c soy sauce
4 t sesame oil

Sauté chicken base seasoned leeks, mushrooms, cabbage, cilantro and onions in a butter oil mixture (1 t butter, 1 t olive oil) until the veggies are tender, about 5 minutes.
Then add shrimp and pepper flakes.

In small bowl, combine water, Mirin, soy sauce, and sesame oil. 

Add wet ingredients to shrimp mixture.
Last add Ramen noodles and sliced cooked pork.
Cook 3 minutes.

Grilled Zucchini in Ginger Rice
































18 And Jesus came and said to them, "All authority in heaven and on earth has been given to me.
19 Go therefore and make disciples of all nations, baptizing them in the name of the Father and of the Son and of the Holy Spirit,
20 teaching them to observe all that I have commanded you. And behold, I am with you always, to the end of the age." - Matthew 28:18-20





Frozen Trader Joe's jasmine rice, cook according to box 

Place cooked rice in bowl, add 1 T fresh minced ginger, 1 T butter and 1 t sugar.
Stir until butter melts.

3 small Zucchini, chopped
1 small onion, chopped

Season
Sprinkle lightly:
Garlic granules 
Onion powder
Salt and pepper 

On a oiled griddle, stir fry until slightly tender. 
Cool.
Add to ginger rice.
Stir to incorporate.

Havarti Sweet Marsala Chops
































35 The Father loves the Son and has given all things into his hand.
36 Whoever believes in the Son has eternal life; whoever does not obey the Son shall not see life, but the wrath of God remains on him. - John 3:35-36





Bone in pork chops, pound a little to insure tenderness

Season for chops
Seasoned meat tenderizer
Smoke paprika
Onion powder
Garlic powder

In a skillet, sear in oil.
Broil under broiler for 5 minutes on each side. 
Internal temp should be 155 degrees.
Do not over cook.
Set aside.

Sauce
Splash of Clarified butter
Splash of olive oil
1/2 c Leeks, chopped
1 inch piece Andouille sausage, diced
1/2 c Mushrooms
1 t Roasted garlic
1/4 c Sweet Marsala
Light sprinkle of salt and pepper
1/4 c water with 1 t cornstarch 
Sauté and reduce.
Set aside.

Cheese for topping
Havarti 

To finish, add a heaping 2 T of sauce to each chop.
Top with bits of cheese and broil 2 minutes just to melt cheese.

Wednesday, October 17, 2018

Leeks Peas and Pancetta and Angel Hair
































9 But you are a chosen race, a royal priesthood, a holy nation, a people for his own possession, that you may proclaim the excellencies of him who called you out of darkness into his marvelous light.
10 Once you were not a people, but now you are God's people; once you had not received mercy, but now you have received mercy. - 1 Peter 2:9-10





1 package diced Pancetta( I buy mine at Aldi)
2 t clarified butter
1/2 c chopped Leeks
1 c frozen Peas
2 T roasted Garlic
1/8 c Limoncello 
1/8 c whole milk
1/2 c Pet milk
1/2 c Reserved Pasta water
1/4 c Trader Joe's Italian cheese blend
Cracked black pepper 

1/2 of the package of Fresh Angel hair pasta set aside

In a skillet, add butter, crisp the pancetta.
Add the leeks, peas and garlic.
When leeks are tender, add pet milk, regular milk, limoncello and pasta water.
Reduce down a little then add cheese and black pepper.
After cheese melts, add pasta by swirling into sauce. 
If the sauce gets too thick add a little water.
This was delicious!