Ecclesiastes 6:12
[12] For who knows what is good for man while he lives the few days of his vain life, which he passes like a shadow? For who can tell man what will be after him under the sun?
Makes 12 rolls
These were too big so next time I would make 24 rolls
1 c plus 2 T (110-114 ) degree water( must check with thermometer, too hot will kill yeast)
1/3 c olive oil
1/4 sugar
2 T quick yeast
1 t kosher salt
1 egg
3-1/2 c aerated bread flour
Using stand mixer, add water, oil, sugar and yeast
Whisk one time
Rest 10 minutes to proof yeast
Add 2 c of the flour, salt and the egg
Add dough hook and mix on # 2 speed
Slowly add rest of dough
Move to #3 speed if necessary
Let mixer kneed until dough comes together in a ball, scrape down sides if necessary
Dough will be soft and sticky
Very lightly flour hands
Roll into 24 balls
Place in 13x9 pans that has a very light sprinkle of flour
Preheat oven to 400
Let roll rest 10 minutes before baking
Bake on bottom rack 10-17 minutes till tops are lightly browned
Brush with butter
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