Oven Roasted Country Style Pork Ribs

For the law was given through Moses; grace and truth came through Jesus Christ. - John 1:17

These buttery tasting Cajun ribs are lip smacking!!

1 package country style pork ribs( I got mine at Sam's, $12 for 10 large

Cajun butter( I made mine, 1/4 c clarified butter, heated, then add 1/8 c light olive oil, 1 t onion powder, 1/2 t garlic granules, 1 t Cajun seasoning, 1/2 of a lemon juiced)

Injector 

Rub, I made my own based on a juke joint Saw's, recipe this blog under rub tab

1 lemon

2 small cokes

Squeeze 1/2 of a lemon over ribs.

Inject ribs with the Cajun butter.

Add cokes to a large foil pan.

Lay ribs on sides.

Bake covered tightly with foil 350 preheated degree oven for 1-1/2 hrs.

Drain off some of the juice, add rub and cover with foil and bake the other 1 hour.

The ribs should be easy to pull.

Serve with BBQ sauce or without.

Chop or pull.

Delicious either way.