Weight Watchers Dijon Potatoes

1 Let every person be subject to the governing authorities. For there is no authority except from God, and those that exist have been instituted by God.

2 Therefore whoever resists the authorities resists what God has appointed, and those who resist will incur judgment.

3 For rulers are not a terror to good conduct, but to bad. Would you have no fear of the one who is in authority? Then do what is good, and you will receive his approval,

4 for he is God's servant for your good. But if you do wrong, be afraid, for he does not bear the sword in vain. For he is the servant of God, an avenger who carries out God's wrath on the wrongdoer. - Romans 13:1-4

Paste ingredients 

2 t olive oil

2 T Dijon mustard

1 1/2 t smoked paprika 

1/2 t dried thyme

1 t smoked salt

1/2 t cracked black pepper

Whisk with a fork

6 medium potatoes, I used Yukon Gold

I microwaved mine 2 minutes on each side, then split in half to cool. 

After they cooled, I cut them into steak fries.

Make paste in a large bowl.

Toss potatoes in paste.

Bake on a parchment lined sheet pan, in preheated 425 degree oven for 15 minutes on each side.

Sauvignon Blanc Lime Cream Sauced Grouper

7 For none of us lives to himself, and none of us dies to himself.

8 For if we live, we live to the Lord, and if we die, we die to the Lord. So then, whether we live or whether we die, we are the Lord's.

9 For to this end Christ died and lived again, that he might be Lord both of the dead and of the living. - Romans 14:7-9

Fresh lime juice from a half of lime, squeeze over fish and let sit 10 minutes

Grouper, season with smoked salt, cracked black pepper

Rub 

1/2 t garlic, 1/2 t smoked paprika, pinch smoky chipotle seasoning and 2 T fresh cilantro 

Sprinkle over fish 

1 diced Shallot 

1/4 c Sauvignon Blanc 

2 T Clarified butter

2 T Heavy Cream 

1/4 c Parmesan 

Put butter in skillet. 

Heat medium heat and add shallots.

Cook 1 minute, add seasoned fish.

Cook 2 minutes each side.

Add wine, cheese and cream.

Cook 3 more minutes.

Serve over ginger rice.

Greek Yogurt Bagels

13 But now in Christ Jesus you who once were far off have been brought near by the blood of Christ.

14 For he himself is our peace, who has made us both one and has broken down in his flesh the dividing wall of hostility

15 by abolishing the law of commandments expressed in ordinances, that he might create in himself one new man in place of the two, so making peace,

16 and might reconcile us both to God in one body through the cross, thereby killing the hostility.

17 And he came and preached peace to you who were far off and peace to those who were near.

18 For through him we both have access in one Spirit to the Father. - Ephesians 2:13-18

I saw the original recipe on https://www.skinnytaste.com/easy-bagel-recipe/.

I decided to play with the recipe and see what I could do.

The outcome, delicious!!!

2 c all purpose flour

1 t sugar

1/2 t table salt

1 T baking powder

Whisk these together.

2 c non fat Greek yogurt, I used plain Oikos

Add yogurt to flour mixture, stir in with a fork.

Sprinkle flour on parchment.

Knead for 15 turns.

Divide into 8 equal parts and roll into balls.

Flatten slightly and poke a hole in the middle.

With your floured fingers, walk around the hole and make it bigger.

Sprinkle with sesame seeds and poppy seeds.

Brush with beaten egg.

Bake in a preheated 350 degree oven on parchment sprayed with non stick spray.

Bake 25 minutes.

Let cool 10 minutes before slicing.

Cuban Chicken Burrito Bowl

Jesus answered her, "If you knew the gift of God, and who it is that is saying to you, 'Give me a drink,' you would have asked him, and he would have given you living water." - John 4:10

Cuban Boneless chicken thighs, pulled, recipe this blog under Cuban tab

Cilantro lime rice, Trader Joe's frozen rice, add lime juice, butter and cilantro 

Black beans, drained and rinsed under hot water

Chopped Mango

Sliced Radishes

Chopped Tomatoes

Thin Sliced Sweet Onion 

Grated Cheese

Honey chipotle dressing, 1 chipotle in adobo mashed with fork , honey, salsa verde, salt and pepper

White Chocolate Drizzle and Fig Cheese Danish

"Be still, and know that I am God. I will be exalted among the nations, I will be exalted in the earth!"  - Psalm 46:10

Crust and top

1 can of crescent rolls

Take half of rolls and mash into a deep dish pie plate to form bottom crust.

Cut the other half into strips for lattice top.

Cream cheese filling layer

1/2 c sugar

1 egg

1 bar of softened cream cheese

1 t vanilla 

Beat until creamy.

Add to bottom crust.

1 c fig preserves 

Smear on top of cream cheese filling layer.

Add strips to top to form lattice.

Beat 1 egg white and brush crust.

Bake preheated 350 degrees oven for 30 minutes. 

Drizzle with white chocolate syrup.