Hey Ya'll

I love to cook. It is an expression of love for me. I hope you will enjoy the recipes I post. May the Lord bless and keep each of you!



Prov. 31:15 She rises while it is yet night and provides food for her household and portions for her maidens.

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Tuesday, June 13, 2017

Key West Pink Shrimp Pan Fried In Garlic Butter with Kale and AngelHair Pasta



















Let not your heart envy sinners, but continue in the fear of the LORD all the day.  - Proverbs 23:17


1 lb. Key West Pink Shrimp ( at Costco in the freezer section) thaw add salt and pepper
Fresh angel hair pasta ( at Sprouts) cook, set aside, reserve pasta water
2 T roasted garlic
1/2 stick of butter
1 diced shallot
1/2 t oregano
1 c kale
1 t each fresh herbs ( Rosemary, thyme, sage, sweet basil)
Pinch pepper flakes
1/4 c Trader Joe's Unexpected Cheddar, Toscano, Parmesan blend

Heat butter and add garlic, pepper flakes, kale, shallot and herbs.
When shallots are tender add shrimp, be careful not to over cook.
Add pasta water to thicken garlic sauce.
Add drained pasta.

Friday, June 2, 2017

Country Style Gravy


















Be assured, an evil person will not go unpunished, but the offspring of the righteous will be delivered.  - Proverbs 11:21



Meat Drippings, at least 4 T you can add olive oil if needed
1/4 c Flour or more
Smoked Salt, to taste
Cracked Pepper, to taste
1/4 t Garlic
1 c Half and half
1 c Milk

Heat drippings in skillet.
Add in flour to hot drippings.
All the flour should be dissolved by the drippings.
It should look like brownish thick paste.
If you see dry flour, add a little oil.
Add both liquids and seasonings.
Whisk continuously until the gravy thickens.

Chicken Fried Pork Cutlets



















23 And not only the creation, but we ourselves, who have the firstfruits of the Spirit, groan inwardly as we wait eagerly for adoption as sons, the redemption of our bodies.
24 For in this hope we were saved. Now hope that is seen is not hope. For who hopes for what he sees?
25 But if we hope for what we do not see, we wait for it with patience. - Romans 8:23-25





1 pork tenderloin, golden Rotisserie flavor, cut into 2 inch chunks and butterfly
3 beaten eggs
2 c flour
Smoked salt, to taste
Cracked black pepper, to taste
A pinch of Tuscan seasoning sprinkled on each side of cutlet 
Olive oil for frying

Take each 2 inch chunk and slice down through the middle being careful not to cut through.
Place in a ziplock and pound flat.
Dip in beaten egg then flour and repeat.
Fry on medium high heat.
These fry quickly.
Reserve some of drippings for country gravy.
Recipe on this blog under sauces tab.

Thursday, June 1, 2017

Citrus Stir Fry Cabbage and Ham


















1 Fret not yourself because of evildoers; be not envious of wrongdoers! 
2 For they will soon fade like the grass and wither like the green herb. 
3 Trust in the LORD, and do good; dwell in the land and befriend faithfulness. 
4 Delight yourself in the LORD, and he will give you the desires of your heart. 
5 Commit your way to the LORD; trust in him, and he will act.  - Psalm 37:1-5





Small Cabbage, cut like for slaw
1 T olive oil
1/2 t Garlic
2 Ham slices, diced
1/2 of a onion 
Cracked black pepper
1 t chicken base seasoning
Juice of a half of Lime 


Stir fry garlic and onion in oil.
Add ham.
Add cabbage and seasonings.
To finish add citrus juice.

Spanish Smoked Paprika Fried Potatoes and Onions




















37 No, in all these things we are more than conquerors through him who loved us.
38 For I am sure that neither death nor life, nor angels nor rulers, nor things present nor things to come, nor powers,
39 nor height nor depth, nor anything else in all creation, will be able to separate us from the love of God in Christ Jesus our Lord. - Romans 8:37-39




4 Red Potatoes, microwave 4 minutes on each side
1 Onion, sliced
1/2 t granulated Garlic 
Seasoned salt, to taste
Black pepper, to taste
1/2 t Spanish Smoked paprika
Oil for frying


Microwave potatoes.
Let potatoes cool to warm.
Slice whole potatoes into rounds then quarter. 
Remove most of the peel.
Heat oil and add quarters, then season.
Cook a few minutes then add onion.