Hey Ya'll

I love to cook. It is an expression of love for me. I hope you will enjoy the recipes I post. May the Lord bless and keep each of you!



Prov. 31:15 She rises while it is yet night and provides food for her household and portions for her maidens.

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Saturday, November 28, 2020

Hash Brown Crust Cast Iron Ham Quiche



































But you, O Lord, are a God merciful and gracious, slow to anger and abounding in steadfast love and faithfulness.  - Psalm 86:15




30 oz hash browns

Salt and pepper to taste

1 T butter

2 T olive oil

Heat oil and butter, add hash browns, mash into skillet.

Cook on med high heat for 8 minutes. 

If it starts to smoke, turn off heat for a few seconds.

Start heat back up.

If it continues to smoke turn heat off and finish cook time.

Add to a middle rack, 400 degree oven for 15 minutes, remove.

Adjust oven to 350.


5 eggs

1 c half and half 

1 c shredded Colby jack

3/4 c shredded Gruyere 

1/4 c Parmesan 

Whisk together.

Set aside.


7 oz chopped ham 

1/2 c Leeks

3 T toasted jalapeño 

1/4 c sautéed mushrooms 

Add to crust.

Add egg mixture over crust-ham mixture.

Bake 350, middle rack, for 35 minutes.

Serve with a little sour cream and chopped fresh tomatoes.


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