Bodacious Pork Tenderloin Nachos

For he was looking forward to the city that has foundations, whose designer and builder is God. - Hebrews 11:10

Left over Pork Tenderloin, chopped (I had made an Italian pork tenderloin the day before)

A very light dusting of Adobo seasoning

1 Onion, chopped 

2 T Bourbon

Splash of olive oil

Sauté these ingredients just till onion is tender.

Nacho chips

Toppings

Knock Off J Alexander's Spinach Artichoke Dip (recipe this blog under Dip tab)

Tomatoes, chopped

Sour cream

Avocado Aioli ( recipe this blog under sauces tab)

Drizzle the heated spinach dip over chips.

Layer the pork, then the tomatoes and to the top center add the Aioli then the sour cream.