Apple Lime Pork Carnitas

17 What is man, that you make so much of him, and that you set your heart on him, 

18 visit him every morning and test him every moment?  - Job 7:17-18

Ingredients 

2 lb. Boneless Pork, back ribs (got mine from Sam's club)

1/2 c salsa

1/2 c water

1 apple, chopped

Smoked salt and cracked black pepper to taste

2  t Hickory flavor liquid smoke

2  T Worcestershire sauce  

6 inch Tortillas, warm

Toppings

Fresh lime juice 

Avocado, mashed and spread on tortilla 

Cheddar Cheese, you could use Monterey Jack 

Mild or hot Salsa( I used mild but Habanero would be great)

Set oven to 350 degrees.

Sauté pork in a Dutch oven.

When pork is a little crusty, add all on the ingredients list.

Still well.

Cover tightly with foil, bake for 2 hours. 

This recipe makes its own sauce. 

Pull pork with tongs and stir into the sauce left from cooking.

To serve,  warm tortillas, spread mashed avocado on tortillas, then add pork, cheese, squeezed lime and salsa.