Give ear to my prayer, O God, and hide not yourself from my plea for mercy! - Psalm 55:1
Small Boston butt with good fat marbling
Liter Cherry coke
1/8 c Salt
Favorite rub
1/4 c Water
A few shakes Hickory liquid smoke
In a large bag add the cherry coke and salt.
Cut the butt in quarters and submerge it into the coke-salt mixture.
Put in fridge overnight.
Take butt out and cover with rub.
Add water and liquid smoke to bottom of pan.
Cover with foil.
Bake 350 degrees for 4 hrs or until you are able to pull meat with a fork.
Internal temp should be 200 degrees.
No comments:
Post a Comment