6 hours ago
Saturday, December 8, 2012
Jane and Linda's Toffee
3 John 1:4
I have no greater joy than to hear that my children are walking in the truth.
1 cup sugar
1 cup margarine
3 Tbsp. water
1 tsp. vanilla extract
3 Hershey bars
Pecans
Sprinkle some pecans into a buttered 9"x 13" pan. Combine sugar, margarine and water in a saucepan. Cook for 15 minutes or until the mixture is a golden brown, stirring constantly. Stir in vanilla. Pour over the pecans in the pan. Place Hershey bars over the sugar mixture immediately, spreading as the chocolate melts. Sprinkle with additional pecans. Let stand until set. Chop or break into pieces. You can omit the vanilla and grate the chocolate and mix with the nuts and sprinkle in the pan.
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