6 hours ago
Monday, December 10, 2012
Peanut Brittle Cookies
Romans 1:19-20
19 For what can be known about God is plain to them, becauseGod has shown it to them.
20 For his invisible attributes, namely, his eternal power and divine nature, have been clearly perceived, ever since the creation of the world, in the things that have been made. So they are without excuse.
3/4 cup brown sugar
3/4 cup sugar
1 cup butter
1/2 cup smooth peanut butter
1/4 cup chopped roasted peanuts
1/4 t bourbon
2 eggs
2 cups flour
1/2 teaspoon salt
1 tablespoon baking powder
1 cup Peanut Brittle (crushed)
Cream together brown sugar, sugar and butter. Add peanut butter, bourbon and eggs (one at a time). Mix together well. In a separate bowl, sift flour, salt and baking powder.
Mix the dry ingredients into the creamed mixture. Add the crushed peanut brittle. Roll dough into small balls, flatten with a fork and place on a greased cookie sheet. Bake at 350 degrees for 15 minutes.
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