Hey Ya'll

I love to cook. It is an expression of love for me. I hope you will enjoy the recipes I post. May the Lord bless and keep each of you!



Prov. 31:15 She rises while it is yet night and provides food for her household and portions for her maidens.

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Monday, December 10, 2012

Peanut Brittle Cookies


   




Romans 1:19-20

19 For what can be known about God is plain to them, becauseGod has shown it to them
20 For his invisible attributes, namely, his eternal power and divine nature, have been clearly perceived, ever since the creation of the world, in the things that have been made. So they are without excuse. 




3/4 cup brown sugar
3/4 cup sugar
1 cup butter
1/2 cup smooth peanut butter
1/4 cup chopped roasted peanuts

1/4 t bourbon
2 eggs
2 cups flour
1/2 teaspoon salt
1 tablespoon baking powder
1 cup Peanut Brittle (crushed)


Cream together brown sugar, sugar and butter. Add peanut butter, bourbon and eggs (one at a time).  Mix together well. In a separate bowl, sift flour, salt and baking powder.
Mix the dry ingredients into the creamed mixture. Add the crushed peanut brittle. Roll dough into small balls, flatten with a fork and place on a greased cookie sheet. Bake at 350 degrees for 15 minutes.

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