Chocolate Overload Brownie Bites

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Hebrews 6:18

[18] so that by two unchangeable things, in which it is impossible for God to lie, we who have fled for refuge might have strong encouragement to hold fast to the hope set before us.

2 mini muffin pans generously sprayed with non stick

2 minute Preheated 325 degree air Fryer 

Air fry time 12-14 minutes until top is set and starts to crinkle

1 stick of butter

1 c semi sweet chocolate chips

2/3 c white sugar

2 eggs, room temp(important)

2/3 c AP flour

1/4 c cocoa powder

1/4 t salt

1 c chopped toasted walnuts

1/4 c chocolate chips

Melt butter and chocolate chips in microwave in 30 second increments stirring after each 30 second time 

It took me 2 times and a good amount of stirring 

Stir in sugar and keep stirring 2 minutes 

Add eggs and stir a full 2 minutes 

Gently fold, by thirds, flour, cocoa and salt

Fold in nuts and chocolate chips

Using a small cookie scoop, fill each muffin hole

Bake

Cool in pan 

To serve, drizzle with caramel sauce and spray whip topping