Let my prayer be counted as incense before you, and the lifting up of my hands as the evening sacrifice! - Psalm 141:2
Cook time: 45 minutes
Settings: meat/stew
Vent: sealing
Place 1 c water in pot, add rack.
Make your meatloaf and put in a foil made pan.
Place on rack.
Top with BBQ sauce.
Use the settings listed above.
Final step:
Add more BBQ sauce if necessary.
Lightly sprinkle with brown sugar.
Place under broiler to brown.
Meat loaf:
1 3/4 lb. 80/20 beef (I love Sprouts)
3/4 c buttermilk
1 chopped leek
1 T liquid smoke
1 t Greek seasoning
1 t garlic herb seasoning
1/2 c BBQ sauce
1/2 c Panko
Smoked salt
Cracked black pepper
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