Bruschetta Monterey Jack Creamed Green Beans

16 Now may our Lord Jesus Christ himself, and God our Father, who loved us and gave us eternal comfort and good hope through grace,

17 comfort your hearts and establish them in every good work and word. - 2 Thessalonians 2:16-17

1 1/2 lb. green beans

1 Onion, sliced

1 T Cream cheese

Drizzle of Olive oil

2 T Bruschetta Monterey Jack  cheese (Publix)

1/2 t Cajun seasoning

1/4 t garlic granules 

2 c Chicken stock 

Back pepper, to taste

Smoked salt, to taste

Wash and snap beans.

Place in pot, add seasonings, stock, olive oil and onions. 

Boil until done.

There should not be much stock left.

Add cream cheese and bruschetta cheese, stirring to melt. 

This will make a light sauce.