Stuffed Waffles

                                                                                                                      

Mark 9:49 For everyone will be salted with fire

1 Sheet frozen puff pastry, thawed

4 bananas, chopped

½ c maple syrup

1/2 t spiced rum

½ c pecans

Powdered sugar for sprinkling

Pour maple syrup on bananas and pecans and heat in skillet for 3 minutes or until browned, add 1/2 t spiced rum.

Cut pastry to fit waffle maker. Spray hot waffle maker with cooking spray. Sprinkle waffle with cinnamon-sugar mixture.  Bake for 2-3 minutes or until waffle is light brown. Cool slightly. Cut a slit in the waffle and stuff. Sprinkle with powdered sugar. Cover with whipped cream.