7 Truly no man can ransom another, or give to God the price of his life,
8 for the ransom of their life is costly and can never suffice,
9 that he should live on forever and never see the pit. - Psalm 49:7-9
8 slices Honey Wheat bread
9 slices Ham, I used Boars Head Maple honey
6 slices of Boars Head honey maple Turkey
1-1/2 c Shredded Gruyere
1/2 c Blend of Parmesan, Fontina, Provolone and Asiago
Béchamel sauce for the bread slices:
3 T salted Butter
3 T Flour
1 c Whole milk
Splash of cream
Cracked black pepper
1/4 t Dijon
1/4 t Nutmeg
Preheat oven to 425 degrees.
Make sauce, cook just till thickened and set aside.
Using a large sheet pan covered in parchment, lay bread slices down.
Take each one and spread sauce being sure to cover from end to end.
Add ham and turkey slices to half of the bread.
Top meat side with cheeses.
Also top the other side with cheeses.
Bake 6 minutes and take out.
Turn oven to broil.
Put tops on meat side with cheese side facing up and return to oven for 3-4 minutes or until slightly browned.
This sandwich was delicious!
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