1/2 cup milk
1 egg
2 T. melted butter
1 T orange peel
1/2 cup chopped apples (with skin on)
1 t. vanilla
1 1/2 cups cake flour
1/4 t salt
1 T baking powder
1/2 cup sugar
Blend sugar with all wet ingredients. Fold in orange peel, salt and baking power. Fold in flour, fold in chopped apples. Do not over mix. Drop spoonfuls of batter in 325 degree oil and fry until golden brown.
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