Loaded Cheese Beef Hot Dog Quesadilla

Psalm 77:13-14

    [13] Your way, O God, is holy.

        What god is great like our God? 

    [14] You are the God who works wonders;

        you have made known your might among the peoples.

An ej original recipe!

2 Beef hot dog, cut in half lengthwise and pan fried

Mix German kraut, diced onions, sweet Relish and yellow mustard 

Grated cheddar cheese

Flour tortillas, cut in half lengthwise

Drizzle olive oil in non stick skillet. 

On medium low heat lay 1/2 of the tortillas, add cheese, wiener and topping then more cheese to seal.

Weigh down, toast and flip, weigh down.

Remove to plate.

These are delicious!!

 

Cucumber Sauce and Persillade Ground Chicken Meatballs with Bow Tie Pasta

Hebrews 13:8

[8] Jesus Christ is the same yesterday and today and forever.

An ej original recipe!

My husband said he could eat the whole thing!!

Must be delicious!

2 c uncooked Bow Tie Pasta cooked 12 minutes in 4 c water, reserve 2 c pasta water. 

Set aside.

2 c sliced and seasoned cherry tomatoes 

Set aside

Meatballs 

1 lb ground Chicken 

1 t Greek seasoning 

1 t beef base 

1 T cucumber sauce 

1 T persillade 

1/4 t each salt and pepper

Stir well and drop by heaping T in hot skillet with 2 t clarified butter.

Brown well. 

Add sauce ingredients.

Cook until slightly thickened and add pasta.

Top with cut and seasoned cherry tomatoes.

Sauce ingredients 

1/2 c half and half 

Salt and pepper to taste

1/4 Trader Joe's Unexpected cheddar  

Pasta water to get desired consistency of sauce.

Greek and Steak Seasoned Beef Sliders with Persillade and Cucumber Sauce

Hebrews 13:6

[6] So we can confidently say, 

    “The Lord is my helper;

        I will not fear;

    what can man do to me?”

An ej original recipe!

Pinch Greek seasoning 

Pinch Steak seasoning 

8 ground beef Sliders 

Place a pinch of seasoning on each side.

Fry in clarified butter.

Top with Havarti 

Place slider bun on top.

Toppings

Grilled onion slices 

Tomato slices

Cucumber sauce *

Persillade *

Make sauces ahead to bloom!

https://aintnocookinglikemommas.blogspot.com/2020/12/persillade-relish-for-beef-tenderloin.html

Cucumber sauce

1/2 of a English cucumber, diced

1/4 c diced onion

Salt and pepper

1/2 lime, juiced

1 T Roasted garlic

1/4 c Mayo

1 c full fat Yogurt

Ground Pork Shepherd's Pie

Psalm 69:13

    [13] But as for me, my prayer is to you, O LORD.

        At an acceptable time, O God,

        in the abundance of your steadfast love answer me in your saving faithfulness.

An ej original recipe!!

Layer 1

1 lb ground pork

1 can evaporated milk

Cornstarch slurry for thickener 

1 T chopped flat leaf parsley

Prepare the pound of pork by adding

1 t steak seasoning 

1 t beef base seasoning 

1/4 t onion powder

1/4 t garlic granules 

Pinch of salt and pepper

2 t water

Mix these ingredients and mash into ground pork.

Brown pork, add evaporated milk and slurry.

Add chopped parsley.

When gravy is thickened set aside.

Layer 2

3 c chopped Cabbage 

1 chopped onion

1 t chicken base seasoning 

1 T bacon grease

Stir fry veggies in grease, set aside.

Layer 3

2 grated carrots

Layer 4

6 medium Yukon Gold potatoes cooked knife tender

1 t roasted garlic 

Boil in chicken stock and garlic.

Drain

Mash 

Add in

1/4 c sharp Cheddar 

1/4 c Parmesan 

1/4 c Mayo 

1/4 c sour cream

Add to layer 1 to 13x9 sprayed casserole pan, then layer 2, 3, and top with 4.

Bake preheated 375 degree oven for 45-50 minutes until top lightly brown.

Reuben with DIY Russian Dressing

Psalm 68:19

    [19] Blessed be the Lord,

        who daily bears us up;

        God is our salvation. Selah

Pastrami

https://aintnocookinglikemommas.blogspot.com/2018/09/oven-roasted-pastrami.html

Thin slice

Artisan bread 

Fill with meat, cheese and toppings 

Toast in clarified butter

Russian Dressing

1/4 c Honey

1/2 c BBQ sauce or ketchup

1/2 c olive oil

3 T water

2 T fresh lemon juice

1 t Apple Cider vinegar 

1/2 t each salt, black pepper and smoked paprika 

1/2 t celery seeds

1 T Worcestershire sauce

Whisk together.

Refrigerate

Toppings

Havarti cheese

Thin sliced Onions

Thin sliced Cabbage 

German sour kraut

Russian Dressing