Peach Cobbler with Agave

2 Corinthians 3:15-18

[15] Yes, to this day whenever Moses is read a veil lies over their hearts. [16] But when one turns to the Lord, the veil is removed. [17] Now the Lord is the Spirit, and where the Spirit of the Lord is, there is freedom. [18] And we all, with unveiled face, beholding the glory of the Lord, are being transformed into the same image from one degree of glory to another. For this comes from the Lord who is the Spirit.

An ej original recipe!!

 

Preheat oven to 325 degrees.

Bake 35 minutes until top is lightly brown.

Jar of peaches( I use Costco premium peaches in extra light syrup)

1/8 t each of pumpkin pie spice, cinnamon, cloves, nutmeg and allspice

1 t vanilla extract( I make my own)

1/4 t molasses 

1/2 c agave nectar 

1/2 of a lemon squeezed for juice

Drain 1/4 of the juice out.

Reserve the rest.

Bring to boil, add cornstarch slurry for thickening. 

Add to a 8x8 pan sprayed with non stick spray.

Add topping.

Topping

3/4 c pancake or waffle mix

1/4 c sugar

Mix together, sprinkle over peaches.

Slice thin pats of butter and cover dry topping.

Serve with vanilla bean ice cream!!

Garlic Hoisin Ground Beef Asian Sliders

2 Peter 2:1

[1] But false prophets also arose among the people, just as there will be false teachers among you, who will secretly bring in destructive heresies, even denying the Master who bought them, bringing upon themselves swift destruction.

An ej original recipe!

2 ground beef patties, mashed thin  

Salt and pepper to taste

1 T on each burger Garlic Hoisin sauce

2 Brioche Slider Buns

Thin sliced carrots, onions, cucumbers

Fry, covered and weighed down, on medium heat in a skillet with 1/2 c water.

Add more water if necessary.

Cook until done, around 3 minutes per side.

On each bun add the burger, dress with the carrots, onions and cucumbers.

Bone Broth Chicken Tortilla Soup

Revelation 5:9-10

[9] And they sang a new song, saying, 

    “Worthy are you to take the scroll

        and to open its seals,

    for you were slain, and by your blood you ransomed people for God

        from every tribe and language and people and nation, 

    [10] and you have made them a kingdom and priests to our God,

        and they shall reign on the earth.”

An ej original recipe!!

1 qt chicken bone broth

1 can white beans, Navy or Northern, you could use Hominy, drain

1 T olive oil

1 Onion, chopped

1 T roasted garlic, mashed

1 c niblet Corn, I used some I froze this summer

1/2 t dried roasted cumin 

1/2 t dried rosemary 

1/2 oregano

2 c pulled Rotisserie Chicken 

Salt and pepper to taste 

1 T Sugar

1/3 c Herdez Salsa Verde

1/3 c Herdez Guacamole Salsa

Place oil, onion, garlic, beans, corn, sugar, seasonings and chicken in large pot.

Bring to a simmer and sauté all.

Add broth, and both Herdez products.

Simmer 20 minutes.

Toppings

Lime wedge, juiced in each bowl

Chopped Onion

Sour cream

Sliced or chopped Avocado

Cheese, I used a mixture of Emmental, Gouda and Fontina

Fresh cilantro 

Tortilla chips

Three Cheese Ham Spinach Artichoke Egg White Breakfast Quesadilla

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

This recipe makes 2 large 10 inch filled Quesadillas.

Cut like a slice of pie.

1 John 4:14-15

[14] And we have seen and testify that the Father has sent his Son to be the Savior of the world. [15] Whoever confesses that Jesus is the Son of God, God abides in him, and he in God.

An ej original recipe!

Tortilla Spread 

Garlic herb Boursin cheese

Lightly spread on one side of large tortillas.

Set aside.

Shredded or chopped Cheese

1/2 c cheddar

1/2 c Emmental 

1/2 c Manchego 

Prepare and set aside.

You need a layer on each tortilla to get it to stick.

Filling

1 t Artichoke oil, from jar

1/4 c tiny chopped pieces ham, I used ham from baking bag ham I baked and had in freezer*

1/2 c Spinach, chopped

1/8 c Marinated Artichokes, diced

1 T roasted Garlic, mashed

2 Scallions, diced 

1/2 c liquid egg whites

Salt and Black pepper to taste

Sauté onions, garlic, Artichoke, ham and spinach in oil. 

Season.

Add egg white, stir around until done.

Set aside.

On a griddle, add a little clarified butter.

Place the not spread side of tortilla down onto butter, add cheese to Boursin spread side then add 1/2 of the filling then another layer of cheese.

Toast each side to slightly crispy.

Place on a cutting board and cut with a rolling pizza wheel cutter.

Serve with salsa if desired.

https://aintnocookinglikemommas.blogspot.com/2021/08/baking-bag-ham.html

Baking Bag Ham

Proverbs 16:18

    [18] 

    Pride goes before destruction,

        and a haughty spirit before a fall.

1 bone in whole ham(got mine at Publix, it was a Publix brand 13 lb ham)

1 large prepared baking bag

Yellow mustard to cover top

Brown sugar, to cover top

1 Mini coke

Preheat oven to 325 degrees.

Bake for 5 hours or until ham reaches 165 degrees.

Bag prep

Place 1 T flour in bottom of bag.

Score ham top.

Place ham in bag.

Pour coke over ham.

Cover ham top with mustard and brown sugar.

Tie bag, make slits, place in rack, place in sturdy pan.

Bake bottom rack.