Debbie"s Broccoli Salad

1 bunch fresh broccoli (tops only) chopped small
6-8 slices of Bacon (fried and chopped)
1/2 c chopped pecans or walnuts
1/3 c raisins(white or dark)
1/4 c chopped onion

Dressing
2/3 c light mayo
1/2 c sugar
4 T vinegar (red wine or white)
Mix dressing and pour over salad and toss.

Party Rolls

2 lbs shaved ham                                                 

1 lb Swiss cheese

1/2 c diced onion
2 sticks butter
3 T poppy seeds
3 T dry mustard
1 t Worcestershire sauce
4 pans Pepperidge Farms party rolls

Put the ham and cheese in food processor and finely chop. Saute onions in butter, add poppy seeds and Worcestershire sauce. Split rolls in half lengthwise. Top with ham and cheese mixture. Put top layer on and pour hot butter mixture on top of rolls. Bake 400 degrees until hot. Be careful not to burn! Prepared rolls may be frozen. Thaw for 2 hours prior to baking.

Best Not Hot Wings

                                                                                               

1 pgk of frozen chicken wings(Tyson brand at Walmart) thaw

Lemon Pepper Seasoning

Dry with paper towels. Heat fry daddy with oil and cook until they rise to top of oil.
Don't overcrowd the fryer.
Drain on paper towels.
Sprinkle with Lemon Pepper Seasoning while hot.

Queso Blanco Dip

                                                                                                

1 lb land o' lakes American cheese(in the deli at Walmart)

2 4oz cans diced green chilies,undrained
1/2 c heavy cream
Melt cheese in double boiler with the cream until smooth, add chilies.

Crock Pot Meatloaf

2 lbs Ground beef

2 Eggs

3/4 c Oatmeal(uncooked)

1/2 c Ketchup

1 pgk dry onion soup

Mix all together and put in crock pot. Cook on high for 4-6 hrs. The last hour add some ketchup to the top.