For from him and through him and to him are all things. To him be glory forever. Amen. Romans 11:36
20 Shrimp, I used frozen cooked, remove tail
1 T soy sauce, toss shrimp
1/2 t 5-spice Chinese seasoning, really strong don't use more
3 green onion, cut on diagonal
1 t roasted garlic
7 baby carrots, julienned
1t olive oil
1/4 c white wine
1/4 c water
1 t sesame seeds
1/8 t sugar
Cooked Basmati rice
Sauté carrots, onions, sesame seeds and garlic in oil. Add soy sauced shrimp, 5-spice, water, wine, and sugar.
Cook 5 minutes. Serve over rice.
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