Hey Ya'll

I love to cook. It is an expression of love for me. I hope you will enjoy the recipes I post. May the Lord bless and keep each of you!



Prov. 31:15 She rises while it is yet night and provides food for her household and portions for her maidens.

You can find me on Pinterest!!















Monday, September 7, 2026

Dollywood Cinnamon Pull Apart Bread Knock Off

 

 


 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 Proverbs 22:6


    [6] 

    Train up a child in the way he should go;

        even when he is old he will not depart from it.



Oh my! Delicious, cheap and easy!!


1 can of jumbo flaky Biscuits ( must be flaky because you have to pull each one apart to dip) I bought Aldi


1 stick of butter melted set aside to cool


To roll layers in after dipping in butter

1/2 c white sugar

3/4 c brown sugar

4 t cinnamon 

Mix and set aside


Bake 350 degree preheated for 30-35 minutes until center is 205-210 degrees, cool then drizzle with glaze


Spray a 9x5 baking loaf pan with nonstick 


Dip layers in butter, drain slightly and then roll in cinnamon sugar mixture( pretty heavily) 


You will have 16 rounds after separating layers into half


Stagger each round with the round standing up, left then right over lapping

The pan will be 3/4 full, this allows for the puffing that takes place during baking

Reserve butter and leftover sugar mixture 

Mix together 

Before baking pour over prepared loaf 


Glaze

1/2 c Powdered sugar 

A little Milk at a time to desired consistency 

1 t Spreadable Cream cheese, mash before adding to sugar milk mixture 

Whisk with fork until pretty smooth 

Saturday, September 5, 2026

Deconstructed Smoked Sausage Cheese Kolaches

 


 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Proverbs 22:2


    [2] 

    The rich and the poor meet together;

        the LORD is the Maker of them all.



Baked Yeast rolls with the inside scooped out


1/2 t olive oil

Smoked sausage, chopped 

Cheese, several kinds shredded 

1 Shallot, chopped 

1 T Roasted Garlic, mashed  

1-2 T Pickled Jalapeño slices, chopped

Fry until Shallot is tender 

Stuff with sausage mixture and top with cheese 

Toast until cheese melts

Andouille and Sausage Beer Queso for Two

 


 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Proverbs 14:31


    [31] 

    Whoever oppresses a poor man insults his Maker,

        but he who is generous to the needy honors him.



1/2 t olive oil

1/4 c Chopped Onions

1/4 of the pkg mild Sausage 

1 link mild Andouille, chopped 

 

Saute these above ingredients

Then add the ingredients listed below

Heat to thicken 

Garnish with green onion snips and pickled Jalapeño 

 

 

1 c Shredded Cheese( I used provolone and hoop

1/4 of the large Velveeta 

1/4 c Spreadable Cream cheese

1/3 c half and half

1/4 c Pale Beer 

Cajun seasoning to taste

Sugar to taste


Italian Grinder Pizza

 


 

 

 

 

 

 

 

 

 

 

 

 

Proverbs 21:23


    [23] 

    Whoever keeps his mouth and his tongue

        keeps himself out of trouble.



Meat Pizza, thin crust(if you like all the Italian meats add those that are chopped)

Olive tapenade *

Baby Arugula 


Cook pizza according to directions 

Add additional meats if you want and drizzle with olive oil

After cooking, put a thin layer of tapenade on each pizza as you serve and add chopped baby arugula 


*

Olive Tapenade 

1 c diced Castellano olives

1/2 c diced fire roasted red peppers 

1 small Shallot, diced

1 T hot Greek peppers, diced

2 T capers, diced

2 T roasted garlic

Put in a mini food processor and pulse to dice.

Remove to a bowl.

Add:

1/4 c olive oil

2 T red wine vinegar

1 t sugar

1/2 t each of dried oregano, cilantro and basil

Stir and let flavors meld for at least an hour.

Date Raisin Nut Log


 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Isaiah 11:1-2


    [1] There shall come forth a shoot from the stump of Jesse,

        and a branch from his roots shall bear fruit. 

    [2] And the Spirit of the LORD shall rest upon him,

        the Spirit of wisdom and understanding,

        the Spirit of counsel and might,

        the Spirit of knowledge and the fear of the LORD.



200 g dates

100 g peanuts

100 g pistachios 

100 g almonds

100 g cashews 

100 g walnuts

50 g toasted sesame seeds

50 g raisins 

1 T butter

1 T Maple syrup 


Shredded coconut to roll log in if desired 


Melt butter in heavy bottom pan

Add dates and cook 3-4 minutes 

Stir in syrup, nuts and raisins 

Cook an additional few minutes until everything is combined and nuts are toasty

Transfer mixture to parchment sheet and knead to bring together 

Roll in coconut if desired 

Shape into log and rest for 2-3 fours until firm 

I cheated and put mine in freezer for 45 minutes 

Slice