Char Siu Pork Noodle Bowl

 

 

 

 

 

1 Timothy 6:6-8

[6] But godliness with contentment is great gain, [7] for we brought nothing into the world, and we cannot take anything out of the world. [8] But if we have food and clothing, with these we will be content.

1 plain small Pork tenderloin cut in half lengthwise 

1 jar Char Siu sauce (Lee Kim Kee) 

Marinate 2 hours

Air fry 425 degrees for 15 minutes, flipping 3 times and drizzle with honey every 5 minutes 

Internal temp should be 150 degrees

Slice thin 

Broth 

1 qt Water or chicken stock

2 green onions cut in half

2 t chopped ginger

1 t neutral oil

1/2 t white pepper

1 t Soy sauce

1 t sesame oil

1/2 t salt

1 t sugar

Noodles

I used flat rice noodles

Cook drain and set aside

2 c stir fried thin sliced Cabbage 

Slices of cooked pork 

Garnish

Green onion curly q's, paper thin slice green parts, add ice to bowl and let sit 10 minutes drain 

Chili crunch

To serve

Place noodles in individual bowls

Add broth just to cover noodles

Add slices of pork to the side

Add Cabbage to the side

Add a teaspoon of chili crunch 

Add onion curly q's

https://aintnocookinglikemommas.blogspot.com/2024/11/chili-crunch.html

Chili Crunch

Job 1:21-22

[21] And he said, “Naked I came from my mother’s womb, and naked shall I return. The LORD gave, and the LORD has taken away; blessed be the name of the LORD.”

[22] In all this Job did not sin or charge God with wrong.

Oh my! Delicious!

Add to Asian noodle or rice bowls etc.

1/2 c neutral flavor oil( I used grape seed) 

8 cloves of diced garlic 

Using a small pot, fry garlic in oil 1 minute

Take off heat

Add these ingredients:

1 T dried red pepper flakes

2 t sugar

2 t dried onion

1 t toasted sesame seeds

1 t kosher salt

1 t smoked paprika 

2 t Soy sauce

Grandma Wanda's Hot Honey Chicken Thighs

Ezekiel 3:18-21

[18] If I say to the wicked, ‘You shall surely die,’ and you give him no warning, nor speak to warn the wicked from his wicked way, in order to save his life, that wicked person shall die for his iniquity, but his blood I will require at your hand. [19] But if you warn the wicked, and he does not turn from his wickedness, or from his wicked way, he shall die for his iniquity, but you will have delivered your soul. [20] Again, if a righteous person turns from his righteousness and commits injustice, and I lay a stumbling block before him, he shall die. Because you have not warned him, he shall die for his sin, and his righteous deeds that he has done shall not be remembered, but his blood I will require at your hand. [21] But if you warn the righteous person not to sin, and he does not sin, he shall surely live, because he took warning, and you will have delivered your soul.”

Rub

2 t kosher salt 

1 t cumin

Chicken thigh pieces skin on, bone in

Pat Dry, season

1 T oil

Sear skin side down 4 min each side

Preheat oven to 425 degrees

1/2 c Franks hot sauce( I used Pete's)

1/2 c Honey

2 t roasted chopped garlic

Remove chicken to plate

Drain fat

Add chicken back in

Add hot honey 

Remove chicken to roasting pan

Move to oven 

Bake preheated 425 degree oven to a internal temp of 175 degrees 17-22 minutes 

Rest in pan 10 minutes 

Make sauce out of pan drippings by frying till reduced and then adding 2 t butter and 2 t lime juice

Add chopped green onions for garnish

Ground Chicken Mortadella Apple Sausage Links

 

 

 

2 Chronicles 19:7

[7] Now then, let the fear of the LORD be upon you. Be careful what you do, for there is no injustice with the LORD our God, or partiality or taking bribes.”

Oh my goodness, delicious!

An ej original recipe!

1 lb ground Chicken 

4 oz mortadella( grind in mini food processor)

1 Tango Apple(grated)

1 t brown sugar 

Pinch of pepper flakes 

Pinch of nutmeg

Salt and pepper to taste

1/4 t garlic granules 

1/4 t onion powder 

1/4 t sage

1/4 t thyme 

1/4 t rosemary 

1/4 t smoked paprika 

Oil hands

Shape into logs

Lightly Oil pan

At this point you can freeze logs for further use

Fry (will burn so stay with it) 

Internal temp should be 165 degrees

Knock Off Schlotzsky Deli Bread

These were amazing!! Best sandwiches!

 

2 Corinthians 13:9

[9] For we are glad when we are weak and you are strong. Your restoration is what we pray for.

 

2-1/2c aerated bread flour 

3/4 c warm milk

1/2 c warm water

1 T sugar

2-1/2 t instant yeast

1/2 t salt

1/4 t baking soda 

In small bowl whisk yeast, sugar water and milk, proof 10 minutes, should be frothy 

In another small bowl mix 1-1/2 t warm water and 1/4 t baking soda 

Prepare 9 inch foil pie plates by spraying with non stick and shaking 1 T of fine cornmeal, dump excess 

Combine aerated flour and salt into large bowl, whisk

Add soda mixture to wet mixture 

Add frothy liquid by using a large plastic spoon handle, beat into a sticky wet dough 

Divide dough between pans

Spray tops of dough with non stick, cover with sprayed plastic wrap and tea towel

Rise for 1 hour

Preheat oven to 375 degrees, spray dough tops with non stick and a few spritz of water

Bake 20-25 minutes until tops are beginning to lightly brown

Flip over on a rack and cool 1 hour before cutting ( I put mine in freezer for 20 minutes and then cut)

You get 4 sandwiches out of each round 

My Dressing recipe

2 T chow chow (I used Full Moon)

2 T chopped dill pickles( I used leftover Full Moon)

2 T Olive Garden Italian dressing

3 T Dukes Mayo 

Mix

Build Sandwich 

Your baked bread 

Your dressing

Turkey slices( I used Full Moon)

Ham slices ( I used Canadian bacon)

Slices of Gouda

Grated Parmesan 

Chopped Lettuce

Sliced Tomato 

Thin sliced sweet onions