Instant Pot Mississippi Roast Pork with Gravy

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Romans 9:15-16

[15] For he says to Moses, “I will have mercy on whom I have mercy, and I will have compassion on whom I have compassion.” [16] So then it depends not on human will or exertion, but on God, who has mercy.

 

4 c pork shoulder roast cut into 2 inch chunks

Lightly season with salt and pepper

1/4 c AP flour

Toss meat in flour and set aside

Sear meat in Instant Pot with 

2 t olive  oil 

1 small onion

SEASONINGS 

2 tablespoons mayonnaise

2 T Red wine (Cabernet Sauvignon)

1/2 t dried dill

1/4 t smoked paprika

1 t kosher salt

1/2 t sugar

1 1/2 t freshly ground black pepper

Mix and set aside

ADD INS

1/4 pepperoncini slices 

1 T pepperoncini juice

1 t dried cilantro 

1/4 c water

Add in before cooking 

In a small bowl, whisk together seasoning and set aside

Sear meat on sauté setting

Add wine Mayo mixture, water and add ins 

Set to pressure cook for 25 minutes 

Serve gravy and meat over mashed potatoes