Hey Ya'll

I love to cook. It is an expression of love for me. I hope you will enjoy the recipes I post. May the Lord bless and keep each of you!



Prov. 31:15 She rises while it is yet night and provides food for her household and portions for her maidens.

You can find me on Pinterest!!















Wednesday, October 2, 2024

Air Fryer Hot Honey Ham Cheese and Onion Breakfast Pastry
































Ecclesiastes 2:16


[16] For of the wise as of the fool there is no enduring remembrance, seeing that in the days to come all will have been long forgotten. How the wise dies just like the fool!



An ej original recipe!



1 tube of Pillsbury Crescent Roll Sheets or Rolls

If using sheets, cut in half to have a top and a bottom

If using Rolls press seams together

4 sheets for a top and 4 for the bottom

Gently stretch to same size 


1/4 c Chopped green onions

1/2 c Chopped ham

1/4 c Three cheese blend 

1/4 c Three cheese blend

Hot Honey 


Place bottom Pastry on foil sprayed with non stick

Add a layer thin layer of shredded cheese

Add a layer of chopped ham, green onions, another thin layer of cheese and lightly drizzle hot honey

Place top on 

Set air Fryer to 350 and cook 5 minutes 

Flip whole Pastry over and cook 3 minutes 

Cut into squares so flipping with a spatula will be easier

Keep cooking in increments of 3 minutes 

and flipping until top and bottom is crispy


Saturday, September 28, 2024

Beef Back Ribs




























 

 

 

Matthew 10:34


Not Peace, but a Sword


[34] “Do not think that I have come to bring peace to the earth. I have not come to bring peace, but a sword.



1 pkg Beef Back ribs (Costco)


Olive oil

Favorite rub

Stand at room temp for 1 hr

Rub ribs with oil followed by the rub


Bake preheat oven 275 degree temp, cook covered for 3 hrs 

Remove and baste with BBQ sauce

Up temp to 400 and cook 5 minutes 

Baste with BBQ sauce again and repeat 5 minute cook time

 

I used 2 different bbq sauces and then baster lightly with molasses. 


Air Fryer Kenny Rogers Roaster Chicken Breast





























 

 

Matthew 6:31-34


[31] Therefore do not be anxious, saying, ‘What shall we eat?’ or ‘What shall we drink?’ or ‘What shall we wear?’ [32] For the Gentiles seek after all these things, and your heavenly Father knows that you need them all. [33] But seek first the kingdom of God and his righteousness, and all these things will be added to you.


[34] “Therefore do not be anxious about tomorrow, for tomorrow will be anxious for itself. Sufficient for the day is its own trouble.



2 skin on bone in chicken breast

1/4 c Coarse Kosher Salt

Salt chicken and let sit 20 minutes, rinse and place in marinade


Marinade

1/4 t dry mustard 

1/4 t black pepper 

1/8 t lime juice

1/8 c peanut oil

1/8 c low sodium Soy sauce

1 t Honey

1 t tomato paste concentrate 

1/2 t hickory liquid smoke

Place in ziplock and marinate 24 hours

Remove to counter for 20 minute rest

Reserve marinade for basting

Add rub 


Dry Rub

1 t kosher Salt

1 t black Pepper

1/8 t White pepper

Pinch red pepper flakes 

1/2 t Onion powder 

1/2 t Garlic granules 

1/2 t dried Thyme

2 t Smoked paprika 


Preheat air Fryer to 275 degrees

Cook 60 minutes or until internal temp is 165 degrees 


Grease large cast iron skillet 

Place breast bone side down

After 20 minutes baste with left over marinade 

Put back in to desired temp

Rest 10 minutes before cutting

Thursday, September 26, 2024

Georgian Cheesy Bread
































Isaiah 53:11


    [11] 

    Out of the anguish of his soul he shall see and be satisfied;

    by his knowledge shall the righteous one, my servant,

        make many to be accounted righteous,

        and he shall bear their iniquities.




2-3/4 c bread flour, aerated 

1-1/2 t instant yeast

2 T sugar

3/4 t salt

1 c milk

2 T olive oil

Shredded mozzarella 

Shredded Monterey Jack


1 t milk for brushing dough before baking



Using stand mixer bowl, mix flour, sugar, yeast and salt, whisk, then add milk

Using dough hook, at speed #2 for 2 minutes then add oil

Knead 2-4 minutes until a smooth dough ball forms

Shape ball, add oil to grease bowl, add ball, roll around to cover with oil

Cover with towel and let rise 1 hour until doubled 

Mine too 1 hr 30 minutes

Punch middle to release air

Transfer to floured counter, cut into 6 equal pieces 

Roll into ball shape, cover and rest for 15 minutes

Roll out 7 inch circle 

Sprinkle cheese around edges, fold over and tuck edge

Twist ends

It will resemble a boat

Preheat oven to 380 degrees 

Place parchment on baking sheet

Top middle with more cheese

Brush exposed dough with milk

Bake 15-17 minutes until golden brown

Mine took 17 minutes 

A sprinkle of fresh herbs would be good

This is delicious 

Sautéed chopped ham and onions would be so good in the boat




Loaded Shrimp and Andouille Sausage Quesadilla




























 

 

Proverbs 31:10-12


    [10]  An excellent wife who can find?

        She is far more precious than jewels. 

    [11] The heart of her husband trusts in her,

        and he will have no lack of gain. 

    [12] She does him good, and not harm,

        all the days of her life.



 

An ej original recipe!!

So so good!!



Left over shrimp, corn, potatoes and andouille sausage, chopped( I made shrimp bake boil so I saved some to make these Quesadilla)*

*

https://aintnocookinglikemommas.blogspot.com/2024/06/oven-baked-sauvignon-blanc-shrimp-and.html



1 small chopped Onion

2 T roasted Garlic

1 t Olive oil

1/4 c chopped Roasted red bell peppers 

Fajita size flour tortillas 

Spread cream cheese

White cheddar

Quesadilla cheese