Hey Ya'll

I love to cook. It is an expression of love for me. I hope you will enjoy the recipes I post. May the Lord bless and keep each of you!



Prov. 31:15 She rises while it is yet night and provides food for her household and portions for her maidens.

You can find me on Pinterest!!















Monday, August 14, 2017

Teriyaki Beef



























9 For the commandments, "You shall not commit adultery, You shall not murder, You shall not steal, You shall not covet," and any other commandment, are summed up in this word: "You shall love your neighbor as yourself."
10 Love does no wrong to a neighbor; therefore love is the fulfilling of the law.
11 Besides this you know the time, that the hour has come for you to wake from sleep. For salvation is nearer to us now than when we first believed.
12 The night is far gone; the day is at hand. So then let us cast off the works of darkness and put on the armor of light.
13 Let us walk properly as in the daytime, not in orgies and drunkenness, not in sexual immorality and sensuality, not in quarreling and jealousy.
14 But put on the Lord Jesus Christ, and make no provision for the flesh, to gratify its desires. - Romans 13:9-14







2 pieces of Beef, really thin sliced and cut into strips, I used boneless beef short ribs from Costco

Marinade
3 T Olive oil
1 T Honey
2 T  Sake
2 T Mirin
2 T Roasted garlic, mashed
3 T Soy sauce
1 t Toasted sesame oil
Pinch Pepper flakes

Make marinade in ziplock bag.
Add beef and marinate overnight.
I did mine 2 days and it was great.
Take beef out of marinade and put in a plate and drizzle with cornstarch.
Discard marinade.
Stir beef around until the cornstarch dissolves.
Beef has some oil so drizzle only a little olive oil in a large skillet.
Fry beef until slightly crispy, remove.
Wipe out pan.
Stir fry veggies in a splash of olive oil.
Add beef back in, mix to combine.
Serve over basmati rice.

Veggies
1 c Broccoli florets 
1 Leek, sliced
1/2 of a Red Bell pepper, cut into strips
2 Carrots, matchstick cut



Saturday, August 12, 2017

Steamed Seasoned Olive Oil Tossed Veggies
























15 The eyes of all look to you, and you give them their food in due season. 
16 You open your hand; you satisfy the desire of every living thing. 
17 The LORD is righteous in all his ways and kind in all his works. 
18 The LORD is near to all who call on him, to all who call on him in truth. 
19 He fulfills the desire of those who fear him; he also hears their cry and saves them. 
20 The LORD preserves all who love him, but all the wicked he will destroy.  - Psalm 145:15-20




2 c Broccoli florets
1 sweet Onion
1/2 of a Red bell pepper, sliced 

Drizzle Olive oil
1/2 t Tuscan seasoning
1/2 t Cajun seasoning
1/2 t Parsley
1 t chives

Using a Steamer made for the microwave, place veggies in steamer. 
I have an old Pampered Chef one that I love which I used. 
Drizzle with oil and season with all herbs and seasonings. 
Steam 5 minutes.
Add no water, the veggies and oil are sufficient.
Quick and delicious!!

Friday, August 11, 2017

Cream Cheese Chopped Tomato Beef Fajitas
























13 For "everyone who calls on the name of the Lord will be saved."
14 How then will they call on him in whom they have not believed? And how are they to believe in him of whom they have never heard? And how are they to hear without someone preaching?
15 And how are they to preach unless they are sent? As it is written, "How beautiful are the feet of those who preach the good news!" - Romans 10:13-15





Marinated boneless beef short ribs, thin sliced
Marinate for 1 hr.

Marinade for Beef:
1/8 c olive oil
1 lime, juiced and the zest too
1 t Smoked cumin
1 t Smoked paprika 
Smoked salt and Cracked black pepper, to taste
Pinch of sugar
1 chipotle in adobo, mashed
Garlic granules 

Brown in meat and onion in skillet.
Don't add oil because the marinade has enough.
Add the following ingredients when meat is almost done.

1/4 c Cream cheese, softened 
1 Sliced tomato

Serve on warm tortillas.
Add avocado slices and cheese.

Sunday, August 6, 2017

Beer Braised Chipotle In Adobo Beef Stew
























but God shows his love for us in that while we were still sinners, Christ died for us. - Romans 5:8





An EJ original!

2 lbs boneless short ribs of beef, cut into chunks, I get mine from Costco 
3 T clarified butter
1/2 of a chipotle in adobo, mashed, these vary in heat so you never know what the heat will be
3 T double strength tomato paste, in the tube
2 T roasted garlic, mashed
1 onion, chopped
1 small beer or half of a large
1/2 c water
4 large red potatoes, cut into chunks
4 large carrots, chunked 
Smoked Salt and pepper
Fresh sage, fresh thyme, fresh oregano
1/2 t sugar

Set instant pot to sauté and add 3 tablespoons of clarified butter. Heat and add chipotle, garlic, sugar, herbs and onion. 
Sauté until onions are translucent, then add the beef.
Brown.
Add tomato paste, beer and water.
Set to meat setting and add 45 minutes to cook time.
Use pressure to cook.
After 45 minutes, place hand towel over vent, release pressure. 
Add potatoes and carrots, bring pressure back up and cook 12 minutes.
Remove pressure and enjoy.

Easy Green Tomato Pie






















5 Blessed is he whose help is the God of Jacob, whose hope is in the LORD his God, 
6 who made heaven and earth, the sea, and all that is in them, who keeps faith forever; 
7 who executes justice for the oppressed, who gives food to the hungry. The LORD sets the prisoners free; 
8 the LORD opens the eyes of the blind. The LORD lifts up those who are bowed down; the LORD loves the righteous.  - Psalm 146:5-8





2 large green tomatoes 
Smoked Salt and cracked black pepper to the taste
1 sleeve Ritz crackers
Butter, cut into tiny pieces, enough to dot the top of pie
1 c Cheese, I used Colby Jack


Chop tomatoes into tiny chunks.
Salt and pepper.
Spray pie plate with Pam.
Crush Ritz and cover top, very slightly stir, leaving most of the Ritz on top.
Dot with butter then cheese.
Bake 350 degrees in preheated toaster oven for 30 minutes then cover lightly with foil and cook 10 more minutes.
This is delicious!!