Hey Ya'll

I love to cook. It is an expression of love for me. I hope you will enjoy the recipes I post. May the Lord bless and keep each of you!



Prov. 31:15 She rises while it is yet night and provides food for her household and portions for her maidens.

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Monday, July 11, 2016

Zucchini Fries






But this people has a stubborn and rebellious heart; they have turned aside and gone away.  - Jeremiah 5:23







2 medium zucchini
1 medium yellow squash
2 beaten eggs
1/2 c panko
1/2 c Parmesan cheese 
1/2 t Garlic granules
Salt and pepper 


Cut veggies into thin fries.
Roll in eggs and then the seasoned panko.
Spray with Pam spray.
Bake 12 minutes on each side.
Crisp under broiler.

Sunday, July 10, 2016

Limoncello Lime Zest Parmesan Shrimp Pasta






Shall I not punish them for these things? declares the LORD, and shall I not avenge myself on a nation such as this?"  - Jeremiah 5:29








Pasta, cooked al dente and set aside(I used angel hair)
1 lb. cleaned Shrimp
1 medium Onion, sliced
2 T roasted Garlic
1 small batch Asparagus, tips only
2 T Pimentos
2 T Butter
1 t Chicken base seasoning
1/2 c Parmesan 
Cracked black pepper to taste
1/8 c Half and half
1/8 c Limoncello
1/2 of a lime, zest and juice
Splash of Olive oil

Melt butter in oil.
Add onions, base seasoning and asparagus.
Cook 2 minutes, add shrimp, garlic and pimentos.
Cook 5 minutes and add rest of ingredients, except pasta.
Stir fry until sauce thickens slightly and add pasta.
Serve!! Yum!!!

Saturday, July 9, 2016

Instant Pot Old Time Beef Stew





1 Let every person be subject to the governing authorities. For there is no authority except from God, and those that exist have been instituted by God.
2 Therefore whoever resists the authorities resists what God has appointed, and those who resist will incur judgment.
3 For rulers are not a terror to good conduct, but to bad. Would you have no fear of the one who is in authority? Then do what is good, and you will receive his approval,
4 for he is God's servant for your good. But if you do wrong, be afraid, for he does not bear the sword in vain. For he is the servant of God, an avenger who carries out God's wrath on the wrongdoer.
5 Therefore one must be in subjection, not only to avoid God's wrath but also for the sake of conscience.
6 For because of this you also pay taxes, for the authorities are ministers of God, attending to this very thing.
7 Pay to all what is owed to them: taxes to whom taxes are owed, revenue to whom revenue is owed, respect to whom respect is owed, honor to whom honor is owed. - Romans 13:1-7




1 lb. Beef stew, toss in flour
2 T olive oil
4 Carrots, cut into chunks
8 small red Potatoes, quartered
1 Celery, sliced
1 Leek, sliced
4 Mushrooms, sliced
2 c water
1 T Chicken base seasoning
Cracked black pepper
2 T Tomato paste concentrate 
2 T Worcestershire sauce
Fresh herbs

Cornstarch slurry added after cooking for a thickner. 
1/4 c water
2 T cornstarch 
Stir together and set aside.


Set pot on sauté setting, heat, add oil, brown meat, add leeks, mushrooms, and celery.
Add all the rest of the ingredients except carrots and potatoes.
Change setting to meat/stew setting, place lid on, set to pressure.
Set timer for 45 minutes.
Take steam off using valve.
Add veggies, replace lid, set timer for another 15 minutes still using pressure setting. 
After time is finished, release steam, remove lid and stir in slurry to thicken gravy.
Serve with crusty bread!!

Sunday, July 3, 2016

Cheese Dip Spread







25 for apart from him who can eat or who can have enjoyment?
26 For to the one who pleases him God has given wisdom and knowledge and joy, but to the sinner he has given the business of gathering and collecting, only to give to one who pleases God. This also is vanity and a striving after wind. - Ecclesiastes 2:25-26









This is a versatile dip.
You can drizzle it on nachos or spread it on sandwiches.
Makes it thin or thick depending on how much half and half you use.

1/2 of an Onion, diced
Tiny splash of olive oil
3 T Fresh cilantro 
1 t cumin
Half and half, start with an 1/8 c, add more for a thin dip
White American cheese, from the deli, 1 inch block, cut into cubes, use just half
1/2 Jalapeño, seeded and chopped
1 t roasted Garlic

Place oil in skillet and sauté onion, peppers and garlic.
Set aside when onions are soft.
Place half and half in saucepan on low heat and add cheese.
Stir constantly.
When cheese is melted, add seasoning, onion mixture and cilantro.

Cheese Dip Avocado Beef Patty Melt on Sourdough







And as soon as we heard it, our hearts melted, and there was no spirit left in any man because of you, for the LORD your God, he is God in the heavens above and on the earth beneath. - Joshua 2:11




Ground Beef, love Sprouts 85/15 blend
Cheese dip spread, recipe on this blog
Avocado, slices
Sourdough bread, Sprouts bakery
Tomato, slices

Make burgers and season with season salt.
Set aside.
Slice bread in 1\2 inch slice.
Toast sourdough with a little olive oil.
Spread cheese dip on toasted bread.
Add burger, tomato and avocado. 
Yum!!!