Instant Pot Soy Chicken

 

 

 

 

 

 

1 Peter 3:15

[15] but in your hearts honor Christ the Lord as holy, always being prepared to make a defense to anyone who asks you for a reason for the hope that is in you; yet do it with gentleness and respect,

8 skin on bone in thighs, trim some fat

2 T toasted sesame oil, divided 

Turn IP on sauté and heat to hot

Add 1 T sesame oil

Add 4 thighs, fat side down, brown

Flip, sear 1 minute 

Remove to plate 

Add second 1 T sesame oil

Add other 4 thighs, fat side down

Brown, flip, cook 1 minute

Wedge all 8 thighs in IP, slightly standing on side

Spoon sauce over each thigh

Place lid on

Set IP to pressure cook

Cook 20 minutes

Do a quick release

Remove thighs to plate

Add cornstarch to thicken sauce

To serve, cover thighs in sauce

Serve with rice

Sauce

1/8 c dark Soy

1/8 c light low sodium 

1/8 c ketchup

1/4 c brown sugar 

1 T roasted mashed Garlic 

1 t sushi Ginger, mashed 

1/2 t salt

Whisk set aside