Psalm 119:169-170
[169] Let my cry come before you, O LORD;
give me understanding according to your word!
[170] Let my plea come before you;
deliver me according to your word.
Large piece of salmon cut into your preferred serving size
1/4 c Mayo
1/4 t each Salt and pepper
Fresh dill sprigs for each piece
1/2 t chopped Capers
1 t Fresh lemon juice
1 t Honey
Roasted Garlic
Cover sheet pan with parchment
Mix and spread over salmon pieces
Bake preheated 425 degrees for 13 minutes
Psalm 119:170
[170] Let my plea come before you;
deliver me according to your word.
An ej original recipe!!
These literally took 3 minutes to make and 7 minutes to air fry!!
Air fry 450 degrees for 7 minutes until crust is crisp
Medium tortillas
Double concentrate tomato paste
Maple Honey Ham
Bourbon Ridge ham
Pepperoni
Bacon bits
Onion
Roasted red peppers
Parmesan
Mozzarella
Drizzle Olive oil
Spray foil with non stick spray
Lay tortillas on foil
Using a spoon lightly cover tortillas with tomato paste
Add chopped meats next onion then cheeses
Top with peppers
Drizzle with oil
Ezekiel 37:9-10
[9] Then he said to me, “Prophesy to the breath; prophesy, son of man, and say to the breath, Thus says the Lord GOD: Come from the four winds, O breath, and breathe on these slain, that they may live.” [10] So I prophesied as he commanded me, and the breath came into them, and they lived and stood on their feet, an exceedingly great army.
Romaine Lettuce, shaved
Sweet Onions, sliced
Cucumbers, chopped
Tomato, chopped
Sweet mini Peppers, sliced in rings
Castelvetrano Olives, cut in half
Radishes, sliced
Greek pepper rings
Boiled eggs, grated
Croutons
Cheese
Bacon bits
Choice of dressing
Psalm 139:1-6
To the choirmaster. A Psalm of David.
[1] O LORD, you have searched me and known me!
[2] You know when I sit down and when I rise up;
you discern my thoughts from afar.
[3] You search out my path and my lying down
and are acquainted with all my ways.
[4] Even before a word is on my tongue,
behold, O LORD, you know it altogether.
[5] You hem me in, behind and before,
and lay your hand upon me.
[6] Such knowledge is too wonderful for me;
it is high; I cannot attain it.
An ej original recipe!
1 lb cleaned Tiger shrimp seasoned with Kinder wood fired garlic seasoning
1 T Clarified butter
1 t Olive oil
1 T Roasted garlic
1/8 c Sauvignon Blanc
1/8 c Heavy cream
1/8 c chopped fresh cilantro
Lime juice from 1 lime
Dry shrimp off
Season shrimp
Melt butter in large skillet
Sauté garlic 20 seconds
Add seasoned shrimp
Cook 3 minutes on one side and flip, repeat
Remove shrimp
Add wine, sauté 1 minute
Add cream, sauté 1 minute
Sauce should be slightly thickened
Place shrimp back in
Cut off heat and remove skillet to a cool place
Add fresh chopped cilantro over shrimp
Squeeze 1 small lime over shrimp
Serve immediately
Ezekiel 37:3
[3] And he said to me, “Son of man, can these bones live?” And I answered, “O Lord GOD, you know.”
An ej original recipe!
4 thin slices white mt bread cut to your favorite size croutons ( we like small size)
Olive oil
Umami seasoning (Trader Joe's) to taste
Kinder Wood fired garlic seasoning to taste
Black pepper
Put in bowl
Spritz or drizzle olive oil
Toss
Season
Toss
Air fry 400 degree for 10 minutes
