Salt Roasted Cajun Peanuts

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Psalm 22:27-28

    [27] All the ends of the earth shall remember

        and turn to the LORD,

    and all the families of the nations

        shall worship before you. 

    [28] For kingship belongs to the LORD,

        and he rules over the nations.

After a few different combo of seasonings, this is the winner!!

Slightly spicy and salty, drink with a coke mini or a root beer mini!!

2 c rinsed in water, drained, raw red skin on peanuts

4 c coarse kosher salt

4 T Slap Your Mamma Cajun seasoning 

4 T Old Bay seasoning 

Heat salt on # 5 setting on gas cook top in an iron clad large Dutch oven

Add Cajun seasonings 

Stir well

Add rinsed peanuts

Stir continuously for 11 minutes 

They will burn so keep um moving

At the 5 minute mark, the skins should be a deeper red color

Using a large skimmer, with holes, shake peanuts gently to separate from salt

Pour onto a large piece of parchment to cool

Store in a large glass jar

Dry Pan Roasted Salted Peanuts

1 Corinthians 10:26

[26] For “the earth is the Lord’s, and the fullness thereof.”

This worked great!

2 c raw shelled peanuts with skin on

4 c kosher coarse salt 

Before roasting rinse peanuts with water and drain.

Set aside.

Place salt in cast iron Dutch oven and heat on #4 setting on gas top burner.

Must stir constantly with a long wooden spoon.

When salt gets warm to touch, add peanuts. (just lightly touch cause it's scalding hot) 

Stir constantly for 11 minutes.

Remove pan from heat.

Using a large spider gently shake to remove salt.

Place parchment on sheet pan and place the peanuts there to cool.

Reserve salt to do next batch of peanuts.

Did whole pecan too and it took 7 minutes!

Based on recipe from tiffy cooks! 

Trash Popcorn

 

 

 

 

 

 

 

 

 

Romans 5:8-9

[8] but God shows his love for us in that while we were still sinners, Christ died for us. [9] Since, therefore, we have now been justified by his blood, much more shall we be saved by him from the wrath of God.

1/2 of pkg of white chocolate melting bark (Aldi)

Melt in microwave 

Set aside

1 large bag on extreme butter microwave popcorn, pop and cool

1-1/2 c dry roasted peanuts

1-1/2 c cap'n crunch peanut butter cereal

Place in large bowl

Pour melted chocolate over mixture 

Using a wooden spoon mix until covered

Lay out a large sheet of parchment 

Pour mixture out and spread in a thin layer and cool

Use a spatula and break into pieces

High Energy Knock Off Snack

 

 

 

Jeremiah 15:21

    [21] I will deliver you out of the hand of the wicked,

        and redeem you from the grasp of the ruthless.”

Dried papaya, 3/4 lb. chopped $4.99 lb. 

Dried pineapple, chopped 5.70 oz $2.50 Publix

Dried plantains 9 oz. original $4.99 bogo Publix

Dried cranberries 1/2 lb. $2.50 Publix

Coconut, Aldi around $3

Pecans, Sam's club around $ 11 for 2 lb. going to freeze the rest

Walnuts Sam's club around $11 for 2 lb. going to freeze the rest

Mix according to your taste

I used all the dried fruit split equally between 3 qt size ziplock bags

I put 1/8 c of the coconut in each bag

1 put 1-1/2 c each of the nuts

Serving 1/4 c for snack