Cabbage Potato Pie

Psalm 119:15-16

    [15] I will meditate on your precepts

        and fix my eyes on your ways. 

    [16] I will delight in your statutes;

        I will not forget your word.

2 c shredded Cabbage

1 small yellow potato, grate with skin

1/4 Onion

1/4 t Calabrian Pepper

2 beaten eggs

3 T cornstarch 

3 t oil, separated 

Cheese layer

1/4 c Mozzarella 

1/4 c Cheddar

Topping 

Bacon bits

Fry onion and potato in oil for 5 minutes 

Cool slightly 

Add cornstarch to Cabbage 

Pour eggs on top of cabbage 

Add onion mixture 

Stir to incorporate 

Heat rest of oil to medium 

Add 1/2 of cabbage mixture 

Add cheese layer

Add rest of cabbage 

Flatten with spatula 

Cover adjust heat to medium low steam 4 minutes 

Using spatula cut in half and flip repeat

Cover with bacon bits