Honey Garlic Basil Shrimp

Psalm 99:2-3

    [2] The LORD is great in Zion;

        he is exalted over all the peoples. 

    [3] Let them praise your great and awesome name!

        Holy is he!

10-12 tiger shrimp, cleaned tail removed

1 t garlic salt

2 T cornstarch

3 T cooking oil

1 T rice wine

2 T chopped garlic

Rinse shrimp, dry shrimp

Sprinkle garlic salt over shrimp 

Toss

Sprinkle cornstarch over shrimp 

Sprinkle chopped garlic, oil and wine over shrimp

Toss

Set aside

Add these ingredients 

1/2 tsp salt

1/4 tsp ground white pepper

Heat a flat bottom pan

Add the shrimp to the pan in a single layer and let it cook for about two minutes without moving it around

Flip all the shrimp over when it turns golden and continue frying the other side

Once both sides are golden, remove the shrimp from the pan

Add 1/4 c water, 2 T Honey and splash of Mirin

Sauté 1 minute 

Add shrimp back

Add fresh basil over shrimp 

Serve with stir fried veggies and ramen noodles