Spicy Garlic Steak Bites with Parmesan Cream

Psalm 93:2

    [2] Your throne is established from of old;

        you are from everlasting.

(14 bites 1/2 inch size) I cut down a whole tenderloin and used scraps to make the bites

2 T Butter

2 Garlic cloves, sliced

Good pinch Red pepper flakes

2 t Cornstarch to dust bites

Melt butter 

Add garlic and pepper flakes 

Fry until garlic is tender and remove to plate

Add cornstarch dusted bites

Sear until lightly crispy

Remove

Build Parmesan sauce

Parmesan sauce

Using pan drippings, add garlic back

1 c heavy cream

1 c Parmesan 

1/2 t red pepper flakes 

Sauté until slightly thickened 

Add bites back in 

Spoon sauce over bites

Sprinkle with chives

Serve