Pantry Pasta

38 Then some of the scribes and Pharisees answered him, saying, "Teacher, we wish to see a sign from you."

39 But he answered them, "An evil and adulterous generation seeks for a sign, but no sign will be given to it except the sign of the prophet Jonah. - Matthew 12:38-39

This was delicious, simple and tasted like a restaurant dish.
This dish can be tailored to whats in your pantry, freezer or fridge, any pasta, meat or veggies!

1 can Garbanzo beans drained and rinsed

1 c Artichoke hearts, chopped ( I used frozen)

1/4 c Arugula, from freezer or fresh

1 c Orzo Pasta, cook set aside, 

reserve 1/2 c pasta water

1/8 c Cilantro, diced 

6 meat balls, chopped 

Drizzle of Olive oil

Pinch Crushed red pepper flakes

Salt and pepper, to taste

1 Shallot, diced

2 t roasted Garlic, mashed

Sauté chopped meatballs in oil.

Add shallots, pepper flakes and garlic, sauté 3 minutes.

Add beans, Artichoke hearts, salt and pepper, and Cilantro.

Last, add cooked pasta and 1/2 c pasta water.

To finish:

Add a pat of Butter to pasta mixture, then add

a drizzle of olive oil.

Top with 1/4 c Parmesan.