Broiled Seasoned Chops with a Drizzle of Honey Dijon Pan Sauce

Isaiah 46:8-10

    [8] “Remember this and stand firm,

        recall it to mind, you transgressors, 

    [9]     remember the former things of old;

    for I am God, and there is no other;

        I am God, and there is none like me, 

    [10] declaring the end from the beginning

        and from ancient times things not yet done,

    saying, ‘My counsel shall stand,

        and I will accomplish all my purpose,’

4 bone in 1 inch thick center cut pork Chops 

Chop seasoning

Seasoned meat tenderizer 

Smoked paprika 

Mardi Gras seasoning*

Fresh lime juice

Season chops.

Let come to room temp.

Sear in oil.

Turn oven to broil, cook chops 8 minutes each side till a temp of 155 degrees.

Pan sauce

Drippings

1 c Low sodium chicken stock

1 T Honey

1 t Worcestershire sauce

1 t Dijon mustard

1 t Apple cider vinegar

Squeeze of Lime juice

Thicken and drizzle over chops.

*

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