Wednesday, June 16, 2021

Ham Jalapeño Artichoke Egg Mini Soufflé





























 

 

 

Psalm 119:120


    [120] My flesh trembles for fear of you,

        and I am afraid of your judgments.


 

 An ej original recipe!

 

 

Spray Muffin pan, makes 9 

Bake time 40-45 minutes, until lightly browned and are centers set.

Bake temp preheated 350 degrees


Egg Mixture 

3 whole eggs

1/2 c plus 3 T liquid egg whites

1/8 c half and half

Salt and pepper to taste

Whisk together, set aside.


Meat Filling

1 c shredded or chopped ham

1 jalapeño, diced 

1/2 c marinated artichoke hearts, chopped 

1/2 of a onion, chopped

1 T roasted garlic, mashed

1 t olive oil


Sliced Sandwich cheese broke into large pieces to lay on top ( I used Havarti)


Fill each muffin, sprayed with non stick, 3/4 way from top with egg mixture.

Spoon 1 heaping T of meat filling into egg mixture, cover with cheese pieces.

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