Wednesday, November 8, 2017

Cuban Pork Tenderloin Sandwich























and the dust returns to the earth as it was, and the spirit returns to God who gave it. - Ecclesiastes 12:7

4 For great is the LORD, and greatly to be praised; he is to be feared above all gods. 
5 For all the gods of the peoples are worthless idols, but the LORD made the heavens.  - Psalm 96:4-5



Seasoning paste
1/2 t Garlic granules 
1/2 t Olive oil
Salt and pepper
1/2 t Adobo seasoning
Using mortal and pestle make paste.

Basting sauce
1/2 c orange juice
1 small lime juice 
1 T light rum
Mix with a spoon. 
Reserve 1/2 t to add to mayo.

Chipotle mayo
1/4 c miracle whip
1/2 t chipotle in adobo, mashed
1/2 t basting sauce

Make several slits across pork top and fill with paste, sprinkle sazon on top and roast in 400 degree oven for 40 minutes. After roast has been in oven for 10 minutes, start basting every 10 minutes.

To build sandwich slice pork, add ham, chipotle mayo, sliced dill pickle and cheese put on buttered bread. Toast on griddle.

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