Monday, June 8, 2026

Korean BBQ Chicken with Slaw

 

 


 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Ephesians 4:4-6


[4] There is one body and one Spirit—just as you were called to the one hope that belongs to your call—[5] one Lord, one faith, one baptism, [6] one God and Father of all, who is over all and through all and in all.



2 lbs Boneless skinless chicken, thighs or breast


2 hr marinade

1/4 c dark Soy

1/4 c light Soy

3 T brown sugar 

1 T Honey

2 T garlic chili paste

1 T seasoned rice vinegar

1 T toasted sesame oil 

2 T roasted mashed garlic

1 T pickled Ginger, mashed

1 T toasted sesame seeds

3 green onions cut in half

Grill in hot skillet until internal temp is 165

Rest 10 minutes on plate

Slice and serve


Slaw

1 c red cabbage, shredded 

2 c green cabbage, shredded 

1 grated carrot

1 diced sweet onion


Dressing for Slaw

2 T Mayo

1 T rice vinegar 

1 T sugar

Salt and pepper to taste


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