Proverbs 16:18
[18]
Pride goes before destruction,
and a haughty spirit before a fall.
7 c dried kidney beans
2 large onions, chopped
2 large green bell peppers, chopped
1 c celery, chopped
2 T garlic granules
2 bay leaves
2 T Cajun seasoning
1 T chicken base seasoning
Water to cover beans 2 inch over beans
Quick soak beans.
Bring to boil, cut off heat, cover.
Let sit 15 minutes.
Drain add fresh water covering beans.
Add all seasonings and veggies to beans and gently simmer 30 minutes.
Fill hot jars with beans, use cook water to fill jars.
Have extra hot water just in case.
Process according to your canner instructions.
Mine was 10 lbs pressure.
Cook time 90 minutes.
When ready to use, sauté Andouille sausage and ham, add to beans.
Serve with sticky rice.
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