Crunchy Chicken Parmesan

John 4:14

[14] but whoever drinks of the water that I will give him will never be thirsty again. The water that I will give him will become in him a spring of water welling up to eternal life.”

Chicken cutlets

https://aintnocookinglikemommas.blogspot.com/2023/04/really-crunchy-panko-cutlets.html

1 c Parmesan, shredded 

1 c Mozzarella, shredded 

Sauce

2 T olive oil

2 t roasted garlic 

Salt and pepper

1 t Oregano

1 t basil

1 t dried onion flakes 

1/4 t red pepper flakes

1 t sugar

1/4 Cabernet Sauvignon 

1 28 oz crushed tomatoes 

1/8 c three cheese Italian blend 

Sauté all seasonings and garlic in oil.

Add wine, tomatoes and cheese.

Simmer on low for 20 minutes.

Set aside.

To assemble:

Thin layer of sauce on bottom of pan

Cutlet

Spoonful of sauce on cutlet

Parmesan

Mozzarella 

Broil until cheese melts.

Serve with crusty bread and a salad.